thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Thai squid salad
Thai soup “Tom Yam”
Thai squid salad
Turkey meatballs in coconut pumpkin sauce
Cooking in Thai!
Thai Chicken Curry
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tom Ka, Thai Coconut Chicken Soup
Thai Chicken with Spicy Potatoes
Thai cuisine

Thai salad with chicken, shrimp and pineapple
INGREDIENTS 400 g boiled chicken 200 g boiled shrimp 0.5 fresh pineapple 1 head of lettuce 1 onion 2 branches of parsley and mint 1 lemon 2 tbsp vegetable oil…

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Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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blender

Thai salmon ceviche with papaya and avocado

INGREDIENTS
avocado 120 g
papaya 120 g
salmon fillet 360 g
cilantro 24 g
chili pepper 4 g
soya dongu 200 ml
fish sauce 400 ml
tabasco 40 ml
lime juice 60 ml
granulated sugar 28 ml Continue reading →

Posted in avocado, cilantro, peppers, preparation, salad cup

shake throughout oyster mushrooms chicken sausages taste ginger chili peppers lemon decoration fennel cloves products cilantro squeeze garlic distribute carrots spicy mix pieces boiler breadcrumbs temperature pepper heat juice suitable vinegar curry peanuts saucepan cold plate water salt lime medium mushrooms dish vermicelli season aroma smooth shrimp lemongrass leaf sorghum scissors sugar zira chili soup onions prepare leaves climatic boil sambal turmeric department lemon sorghum tender ingredients coriande sauce nuts peppers

Rice flour crusted fish
Those who have been to Vietnam know that food sellers are literally at every step in the cities there. This very food is spread out in large and at the…

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suitable shrimp temperature soup ingredients climatic carrots lime taste water scissors lemongrass smooth sauce throughout lemon prepare chicken chili spicy pieces mix garlic heat aroma leaves chili peppers curry juice cold sugar pepper vermicelli saucepan onions distribute shake squeeze oyster mushrooms sorghum peppers lemon sorghum cilantro medium nuts boiler vinegar leaf ginger dish salt breadcrumbs peanuts sausages plate tender boil

Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu,…

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Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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