thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

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Thai Chicken with Spicy Potatoes
Rice flour crusted fish
Tom yum with shrimp and chili sea bass
Rice cakes
Singapore style noodle with shrimp
Thai style pickled cabbage
Rice with spicy chicken and shiitake mushrooms
Thai roll
Thai cuisine
Thai appetizer (MIANG KUM)

Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner. INGREDIENTS…

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Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu,…

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blender

Thai salmon ceviche with papaya and avocado

INGREDIENTS
avocado 120 g
papaya 120 g
salmon fillet 360 g
cilantro 24 g
chili pepper 4 g
soya dongu 200 ml
fish sauce 400 ml
tabasco 40 ml
lime juice 60 ml
granulated sugar 28 ml Continue reading →

Posted in avocado, cilantro, peppers, preparation, salad cup

mushrooms suitable plate shake zira medium climatic cloves nuts oyster mushrooms peppers sauce temperature chicken salt lemon sorghum sorghum juice cold chili peppers vinegar breadcrumbs heat season peanuts pieces soup aroma fennel lime sausages boiler sugar taste onions squeeze leaf boil curry shrimp lemon pepper throughout turmeric dish sambal smooth tender scissors chili vermicelli decoration products mix cilantro coriande ginger garlic carrots prepare distribute water saucepan leaves department ingredients lemongrass spicy

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Cooking in Thai!
Thai soup “Burning Sun”
Thai Banana Tortilla
Yellow curry with Thai eggplant, mini corn and bok choy cabbage
Thai Chicken Curry
Tom yum with shrimp and chili sea bass
Spicy Thai seafood soup with lemon sorghum
Rice and Shrimp Rolls
Thai squid salad
Shrimp Fried Rice

mix throughout sorghum pepper sauce boil cilantro garlic heat curry prepare peppers spicy dish taste lemongrass breadcrumbs squeeze lemon climatic salt chicken saucepan ingredients lime shrimp onions ginger peanuts carrots pieces tender suitable smooth temperature juice sugar water soup sausages plate vinegar leaves leaf chili

Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air - varungs (owners, cooks, waiters and cleaners in them are usually all…

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Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants. INGREDIENTS 4–5 ripe Uzbek tomatoes 200 g…

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Thai salad with chicken, shrimp and pineapple
INGREDIENTS 400 g boiled chicken 200 g boiled shrimp 0.5 fresh pineapple 1 head of lettuce 1 onion 2 branches of parsley and mint 1 lemon 2 tbsp vegetable oil…

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