thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

Continue reading →

<a href="http://thisismyurl.com/downloads/easy-random-posts/" title="Easy Random Posts">Easy Random Posts</a>

Thai spring rolls
What is the use of coconut
Thai Chicken with Spicy Potatoes
Thai cuisine
Sweet black rice
Thai squid salad
Thai Fried Rice with Seafood
Gooey rice
Shrimp Fried Rice
Yellow curry with Thai eggplant, mini corn and bok choy cabbage

What is the use of coconut
In the mid-twentieth century, coconut water was used as a short-term substitute for blood plasma, because the juice of an intact nut is absolutely sterile and has all the necessary…

Continue reading →

Warm Eggplant Salad
INGREDIENTS 100 g peeled eggplant 40 g of corn starch 10 g of water 3 sprigs of cilantro 30 g pickled lychee 70 g salad dressing deep-frying vegetable oil For…

Continue reading →

enjoy

Thai soup “Tom Yam”

Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine!

Thai soup “Tom Yam”
INGREDIENTS
shrimp 5 pcs.
tomato 1 pc.
champignons 4 pcs.green onion 1 bunch (s)
Tom Yam broth 250 ml
STEP-BY-STEP COOKING RECIPE Continue reading →

Posted in cardboard package, fried sticky rice, shrimp, soup, Thailand

aroma smooth coriande season heat boil department taste juice carrots peanuts leaves turmeric spicy saucepan lime shake sambal peppers prepare dish boiler oyster mushrooms curry plate cilantro sausages nuts leaf cold ingredients throughout climatic soup sugar medium temperature scissors ginger suitable vinegar chili peppers salt breadcrumbs tender decoration lemon sorghum squeeze cloves pieces zira shrimp chili sauce water pepper chicken lemon lemongrass mix mushrooms distribute sorghum fennel garlic onions vermicelli products

<a href="http://thisismyurl.com/downloads/easy-random-posts/" title="Easy Random Posts">Easy Random Posts</a>

Thai roll
Thai cuisine
Sweet black rice
Thai noodles
Thai appetizer (MIANG KUM)
Thai soup “Tom Yam”
Thai rice soup with egg
Thai spring rolls
Gado gado salad
Warm Eggplant Salad

juice mix salt water taste shrimp ginger saucepan plate cilantro soup leaves throughout peppers lime breadcrumbs curry smooth onions pepper temperature tender vinegar sorghum chili suitable lemon ingredients lemongrass prepare climatic sausages pieces sugar chicken sauce spicy boil garlic heat carrots dish squeeze peanuts leaf

Warm Eggplant Salad
INGREDIENTS 100 g peeled eggplant 40 g of corn starch 10 g of water 3 sprigs of cilantro 30 g pickled lychee 70 g salad dressing deep-frying vegetable oil For…

...

Thai Chicken Curry
INGREDIENTS 400 ml coconut milk 200 ml chicken stock 2 tbsp. l thai green curry paste 4 skinless chicken breast fillets, total 600 g (cut into strips) 350 g of…

...

Beef Rendang
This indonesian and malay dish is most aboriginal called festive. Beef, coconut milk and lots of spices are stewed together, sometimes a few hours, after which the rendang is served…

...