olive oil
Thai milk soup
INGREDIENTS
brown rice 1/3 cup (a)
milk 500 ml
shrimp 50 g
chicken fillet 70 g
garlic, clove 2 pcs.
ginger root, cm 1 pc.
red chili pepper 1/2 pcs.
small carrots 1 pc.
green onion, feather 3 pcs.
lemon juice 1 tbsp Continue reading
lemon
smooth
ingredients
juice
zira
pepper
sambal
medium
chili peppers
sauce
heat
breadcrumbs
boiler
vinegar
peppers
water
oyster mushrooms
chicken
pieces
onions
lime
decoration
temperature
tender
turmeric
aroma
sorghum
climatic
cold
shrimp
distribute
coriande
sausages
prepare
ginger
curry
peanuts
carrots
dish
cloves
spicy
season
leaf
shake
soup
sugar
chili
scissors
vermicelli
products
nuts
cilantro
department
garlic
fennel
lemongrass
boil
plate
throughout
mushrooms
lemon sorghum
salt
saucepan
suitable
leaves
mix
taste
squeeze