thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai seafood curry soup
A soup with which you can impress your friends and more! INGREDIENTS 150 ml coconut milk 150 ml cream 22% fat 1 tbsp. l yellow curry paste 1 PC. (stick)…

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Classic Thai Food – Pad Thai with Chicken
Basmati brown rice with tofu, bell pepper and orange
Shrimp Fried Rice
Gado gado salad
Rice cakes
Thai squid salad
Thai style tomato and strawberry dressing
Spicy Thai seafood soup with lemon sorghum
Thai cuisine
Thai style pickled cabbage

Tom Ka, Thai Coconut Chicken Soup
INGREDIENTS 300 g chicken breast fillet 1 liter of chicken stock 150 ml coconut milk 2 medium stems of lemon sorghum 4–5 cm of fresh galangal or ginger root 2…

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Thai milk soup
INGREDIENTS brown rice 1/3 cup (a) milk 500 ml shrimp 50 g chicken fillet 70 g garlic, clove 2 pcs. ginger root, cm 1 pc. red chili pepper 1/2 pcs.…

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coconut milk

Turkey meatballs in coconut pumpkin sauce

Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate – curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same time.
INGREDIENTS
minced turkey 300 g
honey 0.5 tsp
lemongrass paste (I lowered) 0.5 tsp
soy sauce 2 tbsp Continue reading →

Posted in breadcrumbs, coconut milk, lemon grass paste, meatballs, thick mashed pumpkin

distribute vinegar breadcrumbs garlic fennel suitable aroma water sauce leaves season smooth mix vermicelli ingredients tender medium onions chicken cloves zira shake soup mushrooms oyster mushrooms boiler temperature prepare sugar pepper curry juice scissors carrots coriande squeeze boil lime peppers dish leaf nuts department salt lemon sorghum cold throughout ginger cilantro saucepan taste climatic shrimp peanuts products chili decoration heat sausages turmeric spicy sambal sorghum plate pieces chili peppers lemon lemongrass

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Thai Banana Tortilla
Thai soup “Burning Sun”
Thai marinade fish
Gooey rice
Beef Rendang
Yellow curry with Thai eggplant, mini corn and bok choy cabbage
Singapore style noodle with shrimp
Thai squid salad
Khao Yam, green salad with rice
Thai prawns on the grill

tender pepper juice carrots garlic curry mix breadcrumbs onions water squeeze ginger lemongrass lemon ingredients lime climatic plate peppers temperature pieces heat peanuts smooth shrimp chili leaves boil sauce sorghum spicy saucepan cilantro sugar chicken taste vinegar suitable salt prepare leaf sausages soup throughout dish

Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes.…

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Beef Rendang
This indonesian and malay dish is most aboriginal called festive. Beef, coconut milk and lots of spices are stewed together, sometimes a few hours, after which the rendang is served…

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Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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