thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Warm Eggplant Salad
INGREDIENTS 100 g peeled eggplant 40 g of corn starch 10 g of water 3 sprigs of cilantro 30 g pickled lychee 70 g salad dressing deep-frying vegetable oil For…

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Thai roll
Rice with spicy chicken and shiitake mushrooms
Thai squid salad
Rice and Shrimp Rolls
Thai noodles
Thai appetizer (MIANG KUM)
Thai soup “Burning Sun”
Singapore style noodle with shrimp
Thai style tomato and strawberry dressing
Thai salmon ceviche with papaya and avocado

Thai Sweet Chili Sauce
A delicious addition to meat and seafood dishes. Thai sauce is famous for its ease of preparation and very high taste, which will satisfy everyone's taste. INGREDIENTS 4 fresh chili…

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Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner. INGREDIENTS…

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chili peppers

Tom Yam Kung

This famous Thai soup must have been tasted by every lover of spicy cuisine who has ever visited Thailand (or just a Thai restaurant). It is not difficult to make it at home – the only problem is to find all the necessary products. Although we learned how to make an adequate replacement …

INGREDIENTS
1.5 l chicken stock or water Continue reading →

Posted in lemon grass paste, lemon juice, lime juice, make rice slightly, marinade

curry boiler mix sambal saucepan peanuts pepper season soup cilantro sausages mushrooms boil climatic department juice oyster mushrooms chili peppers chicken heat garlic distribute leaves ginger lime coriande medium products sugar aroma taste salt nuts leaf throughout sorghum prepare vermicelli pieces lemongrass zira cold plate temperature vinegar lemon sorghum turmeric cloves chili tender sauce fennel carrots lemon spicy shake smooth onions decoration dish peppers ingredients squeeze breadcrumbs shrimp scissors water suitable

Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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juice climatic distribute chicken sauce cilantro water boiler plate lemongrass sausages ingredients aroma curry smooth chili pieces peppers garlic peanuts pepper suitable dish prepare scissors throughout lemon shrimp taste cold squeeze leaves medium chili peppers spicy soup breadcrumbs carrots oyster mushrooms sorghum temperature mix tender lemon sorghum nuts boil salt saucepan heat lime leaf sugar ginger vermicelli onions vinegar shake

Beef Rendang
This indonesian and malay dish is most aboriginal called festive. Beef, coconut milk and lots of spices are stewed together, sometimes a few hours, after which the rendang is served…

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Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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Singapore style noodle with shrimp
The notion of Singapore noodles is very loose. More often than not, it means combining Chinese and Thai or Chinese and Indian cuisine in one recipe. INGREDIENTS 300 g rice…

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