thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai squid salad
Who has nailed to our east coast today? And it’s beaten up by various reptiles of the sea ... We select a shrimp, a crab or we take from it…

Continue reading →

<a href="http://thisismyurl.com/downloads/easy-random-posts/" title="Easy Random Posts">Easy Random Posts</a>

Gado gado salad
Khao Yam, green salad with rice
Warm Eggplant Salad
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Thai Coconut Noodle and Shrimp Soup
Sweet black rice
Thai red curry paste
Thai noodles
Rice with spicy chicken and shiitake mushrooms
Spicy Thai seafood soup with lemon sorghum

Thai Chicken Curry
INGREDIENTS 400 ml coconut milk 200 ml chicken stock 2 tbsp. l thai green curry paste 4 skinless chicken breast fillets, total 600 g (cut into strips) 350 g of…

Continue reading →

Blue Tea and Galangal: New Thai Bar Neon Monkey
A small evening bar occupied a two-level space in the courtyards of Bolshaya Dmitrovka. On the ground floor there is a spacious contact bar, on the second floor there is…

Continue reading →

carrots

Rice with spicy chicken and shiitake mushrooms

Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant.

INGREDIENTS
dried shiitake mushrooms 50 g
long grain rice “National” 1 cup (a)
onions 1/2 pcs.
garlic (cloves) 2 pcs. Continue reading →

Posted in absorb moisture, add ground chili, advance, avocado, black glutinous rice

Thai milk soup

INGREDIENTS
brown rice 1/3 cup (a)
milk 500 ml
shrimp 50 g
chicken fillet 70 g
garlic, clove 2 pcs.
ginger root, cm 1 pc.
red chili pepper 1/2 pcs.
small carrots 1 pc.
green onion, feather 3 pcs.
lemon juice 1 tbsp Continue reading →

Posted in cherry tomatoes, ground cilantro, lemon juice, peeled shrimp, pinch of ground

juice taste turmeric boiler prepare onions suitable breadcrumbs salt cloves coriande medium smooth mushrooms vermicelli chili peppers oyster mushrooms chili climatic department distribute cilantro aroma shrimp chicken pieces shake spicy pepper cold peanuts temperature squeeze leaves lemon sorghum lemon leaf boil carrots vinegar sausages sauce products decoration sorghum lemongrass scissors mix ginger zira season heat lime plate sambal fennel garlic tender curry ingredients throughout peppers saucepan sugar dish soup water nuts

Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

...

squeeze lemongrass cold shake scissors boil water aroma vinegar soup sugar sausages cilantro chili vermicelli plate chicken lemon distribute salt spicy chili peppers nuts sorghum temperature leaf pepper suitable boiler peppers ginger dish heat mix taste lemon sorghum pieces smooth curry tender ingredients prepare throughout saucepan climatic breadcrumbs garlic peanuts oyster mushrooms juice shrimp leaves sauce medium lime onions carrots

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

...

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

...

Thai soup "Tom Yam"
Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine! Thai soup "Tom Yam" INGREDIENTS shrimp 5 pcs. tomato 1 pc. champignons 4 pcs.green onion 1 bunch…

...