carrots
Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant.
INGREDIENTS
dried shiitake mushrooms 50 g
long grain rice “National” 1 cup (a)
onions 1/2 pcs.
garlic (cloves) 2 pcs. Continue reading
Thai milk soup
INGREDIENTS
brown rice 1/3 cup (a)
milk 500 ml
shrimp 50 g
chicken fillet 70 g
garlic, clove 2 pcs.
ginger root, cm 1 pc.
red chili pepper 1/2 pcs.
small carrots 1 pc.
green onion, feather 3 pcs.
lemon juice 1 tbsp Continue reading
leaves
sausages
onions
chili
boil
oyster mushrooms
plate
shake
aroma
department
taste
dish
season
leaf
distribute
breadcrumbs
nuts
curry
lime
garlic
vinegar
scissors
heat
smooth
squeeze
peanuts
ingredients
prepare
soup
turmeric
medium
temperature
pepper
climatic
cloves
sambal
carrots
juice
lemongrass
cold
sorghum
chili peppers
lemon sorghum
pieces
ginger
saucepan
vermicelli
zira
products
tender
decoration
salt
lemon
coriande
chicken
cilantro
shrimp
throughout
water
suitable
spicy
sauce
fennel
mix
boiler
mushrooms
sugar
peppers