carrots
Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant.
INGREDIENTS
dried shiitake mushrooms 50 g
long grain rice “National” 1 cup (a)
onions 1/2 pcs.
garlic (cloves) 2 pcs. Continue reading
Thai milk soup
INGREDIENTS
brown rice 1/3 cup (a)
milk 500 ml
shrimp 50 g
chicken fillet 70 g
garlic, clove 2 pcs.
ginger root, cm 1 pc.
red chili pepper 1/2 pcs.
small carrots 1 pc.
green onion, feather 3 pcs.
lemon juice 1 tbsp Continue reading
sambal
turmeric
vinegar
squeeze
onions
lemon sorghum
sausages
products
plate
saucepan
smooth
coriande
mix
medium
leaf
chili
aroma
carrots
chicken
boiler
boil
juice
cloves
lime
lemongrass
climatic
shrimp
salt
ingredients
sorghum
zira
mushrooms
cold
scissors
taste
curry
garlic
fennel
breadcrumbs
shake
water
soup
sauce
distribute
pepper
season
suitable
peppers
lemon
oyster mushrooms
chili peppers
nuts
vermicelli
heat
throughout
leaves
temperature
dish
pieces
prepare
sugar
decoration
tender
spicy
cilantro
department
ginger
peanuts