thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant. INGREDIENTS dried shiitake mushrooms 50 g long grain rice "National" 1 cup (a) onions 1/2…

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Thai Banana Tortilla
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Turkey meatballs in coconut pumpkin sauce
What is the use of coconut
Shrimp Fried Rice
Thai Fried Rice with Seafood
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tom yum with shrimp and chili sea bass
Thai Chicken Curry

Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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Cooking in Thai!
Three popular Thai dishes: Tom Yam soup, curry chicken and banana flat cakes are offered to be prepared by Maxim Kolomatsky, the chef of Shikari restaurant. It turns out a…

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Tom Yam Kung

This famous Thai soup must have been tasted by every lover of spicy cuisine who has ever visited Thailand (or just a Thai restaurant). It is not difficult to make it at home – the only problem is to find all the necessary products. Although we learned how to make an adequate replacement …

INGREDIENTS
1.5 l chicken stock or water Continue reading →

Posted in lemon grass paste, lemon juice, lime juice, make rice slightly, marinade

ginger shake soup carrots chicken leaves mushrooms sugar throughout oyster mushrooms peppers lime products vinegar prepare salt sorghum water zira tender chili peppers sausages nuts leaf smooth lemongrass shrimp boiler cold squeeze aroma heat onions ingredients sauce chili distribute temperature lemon sorghum scissors season breadcrumbs coriande curry sambal peanuts cilantro turmeric pepper taste saucepan garlic decoration spicy department mix vermicelli medium boil pieces dish plate cloves juice lemon suitable climatic fennel

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Turkey meatballs in coconut pumpkin sauce

soup cilantro garlic heat juice smooth peppers curry throughout suitable leaves spicy pepper salt plate lime peanuts vinegar tender onions taste saucepan chili sauce sausages climatic sugar temperature dish lemongrass carrots chicken pieces lemon mix water ginger ingredients squeeze sorghum breadcrumbs boil shrimp prepare leaf

Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants. INGREDIENTS 4–5 ripe Uzbek tomatoes 200 g…

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Gooey rice
Thus, rice is boiled in Thailand. It is eaten as an accompaniment to any meal, along with any dishes - from eggs and meat to soups and vegetables. In addition,…

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Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

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