Thai style pickled cabbage
INGREDIENTS 1 head of young cabbage 100 g brown sugar 150 ml apple cider vinegar 4 cm fresh ginger root 4 cloves of garlic 12–16 Kaffir lime leaves 100 ml…

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Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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Thai Shrimp Omelet
These thin egg pancakes have gained worldwide popularity. They are rolled up into a tube, cut into strips and added to rice or put in chicken stock before serving. Thai-style…

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Shrimp Fried Rice

INGREDIENTS
shrimp 12 pcs.
ground curry 1 tsp
garlic, clove 1 pc.
brown rice 50 g
soy sauce 1 tbsp
1/4 chili pepper
vegetable oil 3 tbspsugar 1/2 tsp

STEP-BY-STEP COOKING RECIPE
Step 1
Boil rice in salted water until tender. Boil shrimp in boiling water for 5 minutes. Clean.
Step 2
Finely chop the garlic and chilli. Heat vegetable oil in a pan, add chopped garlic and chili, curry, fry for 20-30 seconds. Add shrimp and fry for another 3-5 minutes.
Step 3
Put boiled rice in a pan, sprinkle with soy sauce, add 1/2 teaspoon of sugar, fry the rice until golden brown. Serve with greens and vegetables.

Thai style pickled cabbage
INGREDIENTS 1 head of young cabbage 100 g brown sugar 150 ml apple cider vinegar 4 cm fresh ginger root 4 cloves of garlic 12–16 Kaffir lime leaves 100 ml…

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Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Thai appetizer (MIANG KUM)
One of the most popular snacks in Thailand, it is cooked everywhere, in different versions. Dried shrimp is often used in the recipe. Serve a snack on the leaves of…

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Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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