A delicious addition to meat and seafood dishes. Thai sauce is famous for its ease of preparation and very high taste, which will satisfy everyone’s taste.
4 fresh chili peppers
garlic cloves 2 pcs.
rice vinegar 50 ml. Continue reading
turmeric climatic chicken breadcrumbs oyster mushrooms nuts juice peanuts aroma dish lime mix cloves cilantro sorghum chili suitable chili peppers taste leaf tender cold leaves garlic lemon medium curry season shrimp lemon sorghum ingredients vinegar vermicelli sugar squeeze soup shake decoration plate products saucepan distribute onions temperature sambal prepare water sausages carrots salt sauce mushrooms peppers lemongrass throughout smooth department heat coriande pieces zira ginger fennel boil boiler spicy scissors pepper