Thai Shrimp Omelet
These thin egg pancakes have gained worldwide popularity. They are rolled up into a tube, cut into strips and added to rice or put in chicken stock before serving. Thai-style…

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fisting
Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

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Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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Thai prawns on the grill

The idea of ​​Thai cuisine is based on a balance of tastes. Sweet (cane sugar, coconut milk), spicy (chili pepper, ginger), salty (fish sauce and soy sauce) and sour (lemongrass, lime juice) should live in one dish in absolute harmony. It is easier to achieve it than it seems – all the elements of the puzzle come on fire in an odorous close community, and the result is the desired culinary equality – even in soup, even in a barbecue.INGREDIENTS
500 g shrimp
1 onion
½ chili
1 stem of lemongrass
2 tbsp. l coconut milk
¼ lime juice
a piece of ginger the size of a phalanx of a finger
1 tsp fish sauce
1 tbsp. l soy sauce
STEP-BY-STEP COOKING RECIPE
Step 1
Peel the shrimps, put them in a bowl, add finely chopped onions, chopped thin rings of chili and lemongrass, coconut milk, lime juice, thinly sliced ​​ginger, fish and soy sauce.
Step 2
Wrap the mixture in a foil envelope. Bake on the grill or in the oven preheated to 170 ° C for 20 minutes.

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

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Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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