Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

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SBOBET WAP
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tamarind is such an Asian tree. Long pods with beans are collected from it. Their flesh is edible and very healthy. Improves digestion! From sour and immature tamarind make pasta.…

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Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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Thai rice soup with egg

In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner.
INGREDIENTS
brown rice – 75 g
vegetable oil – 1 tbsp. l
garlic – 1 clove
chili pepper – 1/2 pcs.
minced pork – 50 g
chicken stock – 50 ggrated ginger – 1 tsp.
chicken egg – 2 pcs.
ground coriander to taste
green onions – 3-4 feathers
STEP-BY-STEP COOKING RECIPE
Step 1
Boil rice in salted water for 25 minutes. Grind the garlic. Finely chop the green onion.
Step 2
. In a pan, heat vegetable oil, add garlic, minced meat and fry for 5 minutes, add chopped green onions, grated ginger, finely chopped chili peppers. Fry, stirring for 2-3 minutes, add soy sauce.
Step 3
Add the fried vegetables, boiled rice, chicken for 2 minutes, salt, pepper and add coriander to the chicken stock (cook in advance). Break 2 chicken eggs into the soup, do not mix the soup, cook for 3-4 minutes. Before serving, sprinkle with chopped green onions .

Cooking in Thai!
Three popular Thai dishes: Tom Yam soup, curry chicken and banana flat cakes are offered to be prepared by Maxim Kolomatsky, the chef of Shikari restaurant. It turns out a…

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Cooking in Thai!
Three popular Thai dishes: Tom Yam soup, curry chicken and banana flat cakes are offered to be prepared by Maxim Kolomatsky, the chef of Shikari restaurant. It turns out a…

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Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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