large bowl
Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner.
INGREDIENTS
brown rice – 75 g
vegetable oil – 1 tbsp. l
garlic – 1 clove
chili pepper – 1/2 pcs.
minced pork – 50 g
chicken stock – 50 g Continue reading
Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes. For example, salads like this beautiful kao yam. If you wish, you can cook it not with tomatoes, but with pomelo or grapefruits, cutting fillets from them. Continue reading
vinegar
mushrooms
sorghum
nuts
mix
sugar
scissors
boiler
carrots
sausages
soup
cilantro
suitable
lemongrass
lime
saucepan
shrimp
sambal
decoration
boil
season
leaves
heat
smooth
climatic
chili peppers
sauce
temperature
lemon
vermicelli
spicy
zira
cold
throughout
shake
aroma
chili
pepper
chicken
tender
salt
water
pieces
coriande
onions
department
oyster mushrooms
fennel
distribute
cloves
products
peppers
ginger
breadcrumbs
peanuts
ingredients
leaf
garlic
turmeric
medium
juice
curry
taste
plate
lemon sorghum
prepare
squeeze
dish