large bowl
Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner.
INGREDIENTS
brown rice – 75 g
vegetable oil – 1 tbsp. l
garlic – 1 clove
chili pepper – 1/2 pcs.
minced pork – 50 g
chicken stock – 50 g Continue reading
Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes. For example, salads like this beautiful kao yam. If you wish, you can cook it not with tomatoes, but with pomelo or grapefruits, cutting fillets from them. Continue reading
smooth
soup
vinegar
leaves
leaf
carrots
squeeze
scissors
cold
season
suitable
nuts
chili
cilantro
saucepan
breadcrumbs
vermicelli
sorghum
mushrooms
shrimp
lemon sorghum
boiler
dish
water
juice
products
turmeric
plate
onions
salt
lemon
curry
spicy
distribute
aroma
pepper
peanuts
prepare
mix
fennel
taste
garlic
decoration
sambal
sausages
ingredients
chicken
shake
medium
sugar
oyster mushrooms
boil
sauce
lemongrass
lime
zira
department
pieces
chili peppers
throughout
climatic
ginger
temperature
cloves
peppers
heat
coriande
tender