large bowl
Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner.
INGREDIENTS
brown rice – 75 g
vegetable oil – 1 tbsp. l
garlic – 1 clove
chili pepper – 1/2 pcs.
minced pork – 50 g
chicken stock – 50 g Continue reading
Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes. For example, salads like this beautiful kao yam. If you wish, you can cook it not with tomatoes, but with pomelo or grapefruits, cutting fillets from them. Continue reading
mix
plate
chili
shake
lemon
suitable
nuts
temperature
curry
vermicelli
garlic
ginger
distribute
throughout
fennel
season
lime
zira
leaves
saucepan
pepper
peanuts
lemongrass
onions
breadcrumbs
aroma
medium
chicken
chili peppers
water
taste
spicy
scissors
smooth
oyster mushrooms
boil
sauce
carrots
products
boiler
cilantro
sausages
cloves
peppers
pieces
cold
squeeze
shrimp
mushrooms
tender
salt
sambal
sorghum
heat
dish
climatic
soup
sugar
decoration
vinegar
lemon sorghum
turmeric
prepare
leaf
department
juice
coriande
ingredients