Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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Beef Rendang
This indonesian and malay dish is most aboriginal called festive. Beef, coconut milk and lots of spices are stewed together, sometimes a few hours, after which the rendang is served…

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Thai milk soup
INGREDIENTS brown rice 1/3 cup (a) milk 500 ml shrimp 50 g chicken fillet 70 g garlic, clove 2 pcs. ginger root, cm 1 pc. red chili pepper 1/2 pcs.…

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Thai seafood curry soup

A soup with which you can impress your friends and more!

INGREDIENTS
150 ml coconut milk
150 ml cream 22% fat
1 tbsp. l yellow curry paste
1 PC. (stick) herbs lemon grass (lemongrass)
3-4 shrimps 16/20 or 13/15 in size (peeled)
3-4 squid rings
salt, black pepper to taste
1-2 sprigs of cilantro for decoration
Olive Oil (not Extra-Virgin)
STEP-BY-STEP COOKING RECIPE
Step 1
First bring the cream with coconut milk to a boil, then add the curry paste and lemongrass, and mix very well with a whisk until it is completely dissolved. Cook for 5-7 minutes. Add salt and pepper to your liking.
Step 2
While the soup is being cooked, saute the seafood in olive oil until tender. Do not forget to salt.
Step 3
Put seafood on a beautiful plate with a slide, then pour hot soup (without destroying the slide) and garnish with cilantro branches.
HELPFUL ADVICE
Cilantro can be finely chopped and added to the soup, let it brew for 2-3 minutes, the soup will be even tastier.

OWNER NOTICE
You can use other seafood to your liking. There are no bans here! Cilantro fits very well with this dish, but you can use other greens! Coconut milk can be bought at the supermarket, in the department of Asian products.

Thai salmon ceviche with papaya and avocado
INGREDIENTS avocado 120 g papaya 120 g salmon fillet 360 g cilantro 24 g chili pepper 4 g soya dongu 200 ml fish sauce 400 ml tabasco 40 ml lime…

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Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes.…

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Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu,…

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