Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

Continue reading →

fisting
Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

Continue reading →

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

Continue reading →

Thai squid salad

Who has nailed to our east coast today? And it’s beaten up by various reptiles of the sea … We select a shrimp, a crab or we take from it sticks and squid. We start to cook …. pure improvisation

INGREDIENTS
shrimps – 6 pcs.
squid (tentacles or rings) – 3-4 pcs.
crab meat or sticks – 50-100 gfunchose – 200 g
chili pepper – 2 pcs.
oyster sauce – 1 tsp.
lemon juice (or lime) – 1 tbsp. l
arugula
sesame oil – 1 tsp.
tabasco – 2 drops
STEP-BY-STEP COOKING RECIPE
Step 1
Boil for 1 minute in boiling squid water (if raw shrimp – too). Do not digest – they will be tough !. Putting a marine still life.
Step 2
We cut in identical pieces. Chili cut in half and remove the seeds – they have the maximum amount of spicy essential oils. I took 2 small ones from the can.
Step 3
Arugula to tear hands. Soak funchose for 8 minutes in cold water, boil for 4 minutes, rinse with cold water. Season with sesame oil, lemon or lime juice, oyster sauce (or fish). Put chili, seafood, arugula and mix everything with chopsticks.
Step 4
Serve in plates (I put in large sea shells from the scallop) and serve.

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

...

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

...

Thai cuisine
Personal experience is perhaps the most valuable information in any field. Cooking, and especially national cuisine, is no exception. Let's look at Thai cuisine through the eyes of Denis Gromov.…

...