Thai seafood curry soup
A soup with which you can impress your friends and more! INGREDIENTS 150 ml coconut milk 150 ml cream 22% fat 1 tbsp. l yellow curry paste 1 PC. (stick)…

Continue reading →

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

Continue reading →

Thai Coconut Noodle and Shrimp Soup
If you have not had to try Thai cuisine yet, then this soup is a great occasion to start an acquaintance. It has all the iconic Thai products: lemongrass, shrimp,…

Continue reading →

Thai style tomato and strawberry dressing

Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.

INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optionallime zest and freshly ground black pepper
To submit:
100 ml of vegetable oil
2 leaves of kaffir lime
1 tsp tom yum pasta
1 tsp. lime juice and fish sauce
0.5 tsp powdered sugar

STEP-BY-STEP COOKING RECIPE
Step 1
For dressing with lime leaves, remove the stem and the central “vein”, chop the rest finely.
Step 2
Thai style tomato and strawberry dressing. Step 2
Put chopped leaves in a blender, pour in oil, chop until smooth. Add all other dressing ingredients and whisk again.
Step 3
Thai style tomato and strawberry dressing. Step 3
Peel the onions, cut into feathers, put in ice-cold salted water for 15 minutes.
Step 4
Thai style tomato and strawberry dressing. Step 4
Remove the stalks from the strawberries, cut the berries into pieces convenient for eating. Cut the tomatoes into large slices.
Step 5
Thai style tomato and strawberry dressing. Step 5
Mix tomatoes, strawberries and dried onions, season with dressing, mix, sprinkle with zest and black pepper, serve immediately (if desired with fried cheese such as halumi or suluguni).

Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants. INGREDIENTS 4–5 ripe Uzbek tomatoes 200 g…

...

Thai roll
INGREDIENTS rice paper 2 pcs. shrimp 3 pcs. thai mango 20 g avocado 20 g cucumber 20 g green peas 20 g STEP-BY-STEP COOKING RECIPE Step 1 Dip dry sheets…

...

Thai salad with chicken, shrimp and pineapple
INGREDIENTS 400 g boiled chicken 200 g boiled shrimp 0.5 fresh pineapple 1 head of lettuce 1 onion 2 branches of parsley and mint 1 lemon 2 tbsp vegetable oil…

...