chopped peanuts
Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.
INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optional Continue reading
Thai roll
INGREDIENTS
rice paper 2 pcs.
shrimp 3 pcs.
thai mango 20 g
avocado 20 g
cucumber 20 g
green peas 20 g Continue reading
Thai appetizer (MIANG KUM)
One of the most popular snacks in Thailand, it is cooked everywhere, in different versions. Dried shrimp is often used in the recipe. Serve a snack on the leaves of betel, it is available only in Southeast Asia. For a sharper taste, you can add more chili, for a sweet taste add white sugar.
Thai appetizer (MIANG KUM)
PARTICIPANT Continue reading
leaf
vermicelli
curry
distribute
spicy
climatic
pepper
tender
peanuts
fennel
products
lemongrass
cold
water
lemon sorghum
department
lemon
smooth
breadcrumbs
shake
chicken
salt
peppers
prepare
aroma
boil
garlic
ginger
season
temperature
juice
sugar
throughout
suitable
coriande
ingredients
mushrooms
taste
shrimp
sauce
sausages
leaves
soup
sambal
oyster mushrooms
onions
vinegar
scissors
plate
heat
decoration
lime
boiler
sorghum
saucepan
pieces
squeeze
chili
mix
cilantro
chili peppers
nuts
dish
zira
medium
carrots
turmeric
cloves