chopped peanuts
Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.
INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optional Continue reading
Thai roll
INGREDIENTS
rice paper 2 pcs.
shrimp 3 pcs.
thai mango 20 g
avocado 20 g
cucumber 20 g
green peas 20 g Continue reading
Thai appetizer (MIANG KUM)
One of the most popular snacks in Thailand, it is cooked everywhere, in different versions. Dried shrimp is often used in the recipe. Serve a snack on the leaves of betel, it is available only in Southeast Asia. For a sharper taste, you can add more chili, for a sweet taste add white sugar.
Thai appetizer (MIANG KUM)
PARTICIPANT Continue reading
juice
cilantro
coriande
curry
saucepan
peppers
distribute
mushrooms
ingredients
vermicelli
boiler
boil
ginger
sambal
temperature
lemongrass
cold
breadcrumbs
season
spicy
lemon
onions
sausages
throughout
aroma
department
vinegar
carrots
fennel
salt
soup
products
cloves
taste
peanuts
scissors
zira
leaf
heat
oyster mushrooms
chili
water
lemon sorghum
climatic
shrimp
pieces
garlic
squeeze
nuts
decoration
chili peppers
medium
lime
prepare
smooth
pepper
mix
leaves
suitable
chicken
turmeric
sauce
plate
shake
sugar
sorghum
dish
tender