thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Tom yum with shrimp and chili sea bass
The secret to the pit is the virtuoso plexus of flavors and the perfect freshness of the ingredients. This is a new variation - with shrimp and chili sea bass.…

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Thai red curry paste
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Thai prawns on the grill
Thai salad with chicken, shrimp and pineapple
Basmati brown rice with tofu, bell pepper and orange
Tom Ka, Thai Coconut Chicken Soup
Thai Coconut Noodle and Shrimp Soup
Rice and Shrimp Rolls
Beef Rendang
Yellow curry with Thai eggplant, mini corn and bok choy cabbage

Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes.…

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Thai roll
INGREDIENTS rice paper 2 pcs. shrimp 3 pcs. thai mango 20 g avocado 20 g cucumber 20 g green peas 20 g STEP-BY-STEP COOKING RECIPE Step 1 Dip dry sheets…

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Thai seafood curry soup

A soup with which you can impress your friends and more!

INGREDIENTS
150 ml coconut milk
150 ml cream 22% fat
1 tbsp. l yellow curry paste
1 PC. (stick) herbs lemon grass (lemongrass)
3-4 shrimps 16/20 or 13/15 in size (peeled)
3-4 squid rings
salt, black pepper to taste Continue reading →

Posted in absorb moisture, add ground chili, avocado, black glutinous rice, boiled rice

zira vinegar leaf boiler prepare dish breadcrumbs soup sugar decoration tender temperature heat mix medium products lime cold shrimp season garlic cilantro climatic chili lemon sorghum mushrooms turmeric lemon coriande chili peppers water lemongrass shake squeeze peanuts throughout vermicelli curry cloves sorghum aroma suitable chicken nuts plate scissors leaves ingredients pieces salt spicy sauce onions peppers juice distribute boil saucepan oyster mushrooms smooth pepper sausages fennel carrots sambal taste department ginger

Thai Fried Rice with Seafood
I present to you the recipe for making Thai fried rice with seafood. The dish is simply incomparable in taste, I advise everyone to try it! Thai Fried Rice with…

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shrimp medium nuts peanuts ingredients lemongrass spicy garlic leaves carrots cilantro chicken boil squeeze pieces leaf distribute lime curry soup tender suitable dish heat sausages breadcrumbs ginger onions temperature climatic boiler vermicelli peppers sauce scissors sorghum juice cold shake lemon sorghum vinegar lemon chili peppers plate chili saucepan pepper throughout prepare water taste salt mix aroma oyster mushrooms smooth sugar

Thai salmon ceviche with papaya and avocado
INGREDIENTS avocado 120 g papaya 120 g salmon fillet 360 g cilantro 24 g chili pepper 4 g soya dongu 200 ml fish sauce 400 ml tabasco 40 ml lime…

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Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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Classic Thai Food - Pad Thai with Chicken
Pad Thai is a classic Thai dish. Prepared from fried rice vermicelli with vegetables and aromatic sauce. Most often pad thai is made with chicken or pork, although in the…

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