products
Thai seafood curry soup
A soup with which you can impress your friends and more!
INGREDIENTS
150 ml coconut milk
150 ml cream 22% fat
1 tbsp. l yellow curry paste
1 PC. (stick) herbs lemon grass (lemongrass)
3-4 shrimps 16/20 or 13/15 in size (peeled)
3-4 squid rings
salt, black pepper to taste Continue reading
garlic
chicken
ginger
leaf
distribute
sausages
chili
sambal
suitable
throughout
lime
cloves
sorghum
nuts
season
vermicelli
shrimp
smooth
coriande
leaves
lemon sorghum
cilantro
mushrooms
vinegar
zira
squeeze
tender
boiler
breadcrumbs
temperature
heat
chili peppers
ingredients
turmeric
juice
pieces
onions
mix
decoration
soup
fennel
plate
oyster mushrooms
cold
pepper
sugar
peppers
lemongrass
lemon
aroma
carrots
sauce
spicy
dish
boil
water
taste
medium
saucepan
scissors
department
salt
climatic
products
curry
shake
prepare
peanuts