products
Thai seafood curry soup
A soup with which you can impress your friends and more!
INGREDIENTS
150 ml coconut milk
150 ml cream 22% fat
1 tbsp. l yellow curry paste
1 PC. (stick) herbs lemon grass (lemongrass)
3-4 shrimps 16/20 or 13/15 in size (peeled)
3-4 squid rings
salt, black pepper to taste Continue reading
medium
squeeze
juice
dish
suitable
onions
spicy
department
mushrooms
lemon sorghum
curry
zira
sugar
leaves
ingredients
shrimp
carrots
peppers
pieces
decoration
saucepan
garlic
taste
leaf
sorghum
aroma
vinegar
soup
scissors
season
sauce
sausages
fennel
nuts
prepare
breadcrumbs
vermicelli
ginger
peanuts
water
sambal
heat
chicken
oyster mushrooms
shake
temperature
tender
turmeric
distribute
lemon
plate
cold
chili peppers
climatic
lime
chili
pepper
cilantro
salt
lemongrass
cloves
smooth
boil
products
coriande
throughout
mix
boiler