Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

Continue reading →

Classic Thai Food - Pad Thai with Chicken
Pad Thai is a classic Thai dish. Prepared from fried rice vermicelli with vegetables and aromatic sauce. Most often pad thai is made with chicken or pork, although in the…

Continue reading →

Blue Tea and Galangal: New Thai Bar Neon Monkey
A small evening bar occupied a two-level space in the courtyards of Bolshaya Dmitrovka. On the ground floor there is a spacious contact bar, on the second floor there is…

Continue reading →

Turkey meatballs in coconut pumpkin sauce

Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate – curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same time.
INGREDIENTS
minced turkey 300 g
honey 0.5 tsp
lemongrass paste (I lowered) 0.5 tsp
soy sauce 2 tbsponion (small) 1 pc.
garlic 1 pc.
chilli small 0.5 pcs.
yellow curry paste 1 tbsp
coconut milk 200 ml
mashed pumpkin 0.5 cup (s)
sugar pinch (s)
lime juice 2 tsp
chopped green onion for serving
jasmine rice for garnish

STEP-BY-STEP COOKING RECIPE
Step 1
We prepare meatballs: we add liquid honey, lemon grass paste and soy sauce to the meat. We thoroughly knead, form 12 meatballs. You can add the yolk and some breadcrumbs (or oatmeal). Heat oil, fry meatballs and set aside.
Step 2
Grind onion, garlic and chili without seeds for 2 minutes, add curry paste, coconut milk, pumpkin puree, mix. Spread the meatballs in the sauce and cook over low heat for about 15 minutes. If necessary, we add a little water to the pan (in the case of a very thick mashed pumpkin).
Step 3
After 15 minutes, open the pan, add if necessary soy sauce to taste, lime juice, sugar. If the sauce is too thin, evaporate it, heating for several minutes without a lid. Serve with jasmine rice.

Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

...

Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tamarind is such an Asian tree. Long pods with beans are collected from it. Their flesh is edible and very healthy. Improves digestion! From sour and immature tamarind make pasta.…

...

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

...