Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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Turkey meatballs in coconut pumpkin sauce

Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate – curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same time.
INGREDIENTS
minced turkey 300 g
honey 0.5 tsp
lemongrass paste (I lowered) 0.5 tsp
soy sauce 2 tbsponion (small) 1 pc.
garlic 1 pc.
chilli small 0.5 pcs.
yellow curry paste 1 tbsp
coconut milk 200 ml
mashed pumpkin 0.5 cup (s)
sugar pinch (s)
lime juice 2 tsp
chopped green onion for serving
jasmine rice for garnish

STEP-BY-STEP COOKING RECIPE
Step 1
We prepare meatballs: we add liquid honey, lemon grass paste and soy sauce to the meat. We thoroughly knead, form 12 meatballs. You can add the yolk and some breadcrumbs (or oatmeal). Heat oil, fry meatballs and set aside.
Step 2
Grind onion, garlic and chili without seeds for 2 minutes, add curry paste, coconut milk, pumpkin puree, mix. Spread the meatballs in the sauce and cook over low heat for about 15 minutes. If necessary, we add a little water to the pan (in the case of a very thick mashed pumpkin).
Step 3
After 15 minutes, open the pan, add if necessary soy sauce to taste, lime juice, sugar. If the sauce is too thin, evaporate it, heating for several minutes without a lid. Serve with jasmine rice.

Classic Thai Food - Pad Thai with Chicken
Pad Thai is a classic Thai dish. Prepared from fried rice vermicelli with vegetables and aromatic sauce. Most often pad thai is made with chicken or pork, although in the…

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Gado gado salad
This salad with an amazing name for us is an Asian version of French Nicoise. That is, different ingredients are laid out on one dish - mostly vegetables, but there…

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Thai soup "Tom Yam"
Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine! Thai soup "Tom Yam" INGREDIENTS shrimp 5 pcs. tomato 1 pc. champignons 4 pcs.green onion 1 bunch…

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Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu,…

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