cherry tomatoes
Thai milk soup
INGREDIENTS
brown rice 1/3 cup (a)
milk 500 ml
shrimp 50 g
chicken fillet 70 g
garlic, clove 2 pcs.
ginger root, cm 1 pc.
red chili pepper 1/2 pcs.
small carrots 1 pc.
green onion, feather 3 pcs.
lemon juice 1 tbsp Continue reading
water
throughout
leaf
chili peppers
aroma
pepper
carrots
squeeze
coriande
climatic
sambal
peanuts
ingredients
distribute
leaves
cloves
pieces
shrimp
medium
salt
suitable
peppers
temperature
decoration
chili
tender
sugar
smooth
lemon sorghum
boiler
products
boil
shake
prepare
turmeric
soup
taste
chicken
ginger
heat
sauce
vinegar
plate
sorghum
zira
spicy
fennel
onions
cold
department
nuts
mix
saucepan
garlic
dish
oyster mushrooms
lemon
juice
cilantro
scissors
lime
mushrooms
breadcrumbs
season
curry
sausages
lemongrass
vermicelli