thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant. INGREDIENTS dried shiitake mushrooms 50 g long grain rice "National" 1 cup (a) onions 1/2…

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Spicy Thai seafood soup with lemon sorghum
Thai Chicken with Spicy Potatoes
Thai Sweet Chili Sauce
Tom yum with shrimp and chili sea bass
Turkey meatballs in coconut pumpkin sauce
Thai milk soup
Singapore style noodle with shrimp
Beef Rendang
Thai squid salad
Thai noodles

Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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Gado gado salad
This salad with an amazing name for us is an Asian version of French Nicoise. That is, different ingredients are laid out on one dish - mostly vegetables, but there…

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arugula

Thai squid salad

Who has nailed to our east coast today? And it’s beaten up by various reptiles of the sea … We select a shrimp, a crab or we take from it sticks and squid. We start to cook …. pure improvisation

INGREDIENTS
shrimps – 6 pcs.
squid (tentacles or rings) – 3-4 pcs.
crab meat or sticks – 50-100 g Continue reading →

Posted in Vietnamese fish sauce, virtuoso plexus, water, white glutinous rice, wine sauce

throughout dish pepper sambal chili peppers ingredients soup temperature distribute sauce lemongrass department carrots coriande sausages turmeric lemon sorghum climatic season heat boil suitable shrimp chili salt vinegar zira juice decoration oyster mushrooms garlic leaf boiler onions smooth shake chicken lemon saucepan curry tender medium squeeze sugar pieces spicy peanuts water leaves fennel aroma lime mix plate cloves vermicelli taste mushrooms scissors cold products sorghum breadcrumbs cilantro ginger peppers prepare nuts

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Thai soup “Tom Yam”
Cooking in Thai!
Thai squid salad
What is the use of coconut
Thai style pickled cabbage
Thai red curry paste
Thai Sweet Chili Sauce
Thai marinade fish
Thai prawns on the grill
Thai appetizer (MIANG KUM)

chili carrots spicy leaf taste peanuts heat prepare climatic squeeze vinegar lemongrass lime salt juice suitable curry cilantro lemon dish ingredients leaves breadcrumbs pepper onions peppers boil shrimp chicken sugar smooth throughout tender plate garlic pieces temperature sorghum ginger saucepan sausages soup mix sauce water

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Thai roll
INGREDIENTS rice paper 2 pcs. shrimp 3 pcs. thai mango 20 g avocado 20 g cucumber 20 g green peas 20 g STEP-BY-STEP COOKING RECIPE Step 1 Dip dry sheets…

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Thai Fried Rice with Seafood
I present to you the recipe for making Thai fried rice with seafood. The dish is simply incomparable in taste, I advise everyone to try it! Thai Fried Rice with…

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