cabbage leaves
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
dish
lemon
leaves
squeeze
leaf
suitable
boiler
juice
sausages
peppers
temperature
chili peppers
vermicelli
pieces
oyster mushrooms
department
onions
peanuts
sugar
climatic
saucepan
turmeric
mix
products
nuts
distribute
lemongrass
throughout
breadcrumbs
coriande
curry
tender
chicken
ginger
season
pepper
lime
lemon sorghum
smooth
chili
vinegar
soup
medium
mushrooms
aroma
prepare
scissors
cilantro
ingredients
fennel
cloves
salt
cold
sauce
water
plate
boil
garlic
decoration
heat
sorghum
taste
zira
shake
spicy
shrimp
sambal
carrots