dark intestinal vein
Thai soup “Burning Sun”
INGREDIENTS
Chicken broth (from breasts) – 1 liter
Half lime juice
Shallots – 1 pcs.
Lemon grass – 20 g
Curry – 1 tsp
Zira – 0.5 tsp
Chili pepper – half without seeds
Shiitake mushrooms – 120 g
Fish sauce – 1 tsp
Parsnip – 200 g Continue reading
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
decoration
season
heat
water
chili
sauce
taste
lemongrass
salt
temperature
smooth
sausages
cloves
scissors
dish
curry
shake
tender
boiler
chicken
zira
sambal
saucepan
nuts
throughout
sugar
peanuts
pieces
distribute
onions
leaf
spicy
shrimp
coriande
aroma
pepper
lemon sorghum
chili peppers
carrots
plate
squeeze
vermicelli
sorghum
boil
suitable
peppers
products
cold
fennel
prepare
soup
medium
department
mix
garlic
climatic
ginger
oyster mushrooms
lime
cilantro
lemon
mushrooms
turmeric
vinegar
leaves
breadcrumbs
ingredients
juice