electric stove
Thai soup “Burning Sun”
INGREDIENTS
Chicken broth (from breasts) – 1 liter
Half lime juice
Shallots – 1 pcs.
Lemon grass – 20 g
Curry – 1 tsp
Zira – 0.5 tsp
Chili pepper – half without seeds
Shiitake mushrooms – 120 g
Fish sauce – 1 tsp
Parsnip – 200 g Continue reading
Thai Fried Rice with Seafood
I present to you the recipe for making Thai fried rice with seafood. The dish is simply incomparable in taste, I advise everyone to try it!
Thai Fried Rice with Seafood
INGREDIENTS
bow 1 pc.
garlic 3 pcs. Continue reading
fennel
cilantro
turmeric
sausages
heat
mushrooms
leaf
lemon sorghum
chili peppers
aroma
soup
cold
ginger
sambal
lemon
decoration
spicy
salt
suitable
oyster mushrooms
lemongrass
department
cloves
shrimp
tender
peppers
onions
mix
plate
garlic
nuts
peanuts
pepper
smooth
carrots
curry
temperature
squeeze
lime
taste
boil
climatic
boiler
prepare
pieces
ingredients
dish
medium
zira
saucepan
sugar
sorghum
juice
distribute
scissors
vinegar
sauce
shake
breadcrumbs
products
water
leaves
throughout
coriande
chili
vermicelli
chicken
season