thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Tom Yam Kung
This famous Thai soup must have been tasted by every lover of spicy cuisine who has ever visited Thailand (or just a Thai restaurant). It is not difficult to make…

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Thai Banana Tortilla
Thai Sweet Chili Sauce
Khao Yam, green salad with rice
Thai milk soup
Sweet black rice
Thai seafood curry soup
Thai cuisine
Thai salmon ceviche with papaya and avocado
Thai salad with chicken, shrimp and pineapple
Classic Thai Food – Pad Thai with Chicken

Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Thai appetizer (MIANG KUM)
One of the most popular snacks in Thailand, it is cooked everywhere, in different versions. Dried shrimp is often used in the recipe. Serve a snack on the leaves of…

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curry paste

Turkey meatballs in coconut pumpkin sauce

Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate – curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same time.
INGREDIENTS
minced turkey 300 g
honey 0.5 tsp
lemongrass paste (I lowered) 0.5 tsp
soy sauce 2 tbsp Continue reading →

Posted in breadcrumbs, coconut milk, lemon grass paste, meatballs, thick mashed pumpkin

ginger mix sauce chili decoration pepper coriande sugar onions season garlic saucepan aroma vinegar cloves fennel scissors taste peppers throughout cilantro suitable medium sausages leaf breadcrumbs oyster mushrooms soup carrots ingredients nuts turmeric spicy peanuts lemon lemon sorghum lemongrass cold climatic prepare squeeze sambal leaves dish boil tender chili peppers water shake juice lime mushrooms plate products salt zira distribute temperature boiler vermicelli department sorghum pieces curry shrimp heat smooth chicken

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Thai appetizer (MIANG KUM)
Thai Coconut Noodle and Shrimp Soup
Basmati brown rice with tofu, bell pepper and orange
Blue Tea and Galangal: New Thai Bar Neon Monkey
Thai noodles
Rice and Shrimp Rolls
Thai Chicken Curry
Classic Thai Food – Pad Thai with Chicken
Thai milk soup
Thai Sweet Chili Sauce

spicy climatic saucepan lemon sugar prepare mix salt garlic chili sausages peanuts lemongrass tender water smooth temperature ginger heat carrots juice squeeze breadcrumbs chicken vinegar leaves onions sauce lime dish ingredients sorghum throughout boil suitable peppers soup curry shrimp leaf cilantro pieces taste pepper plate

Thai milk soup
INGREDIENTS brown rice 1/3 cup (a) milk 500 ml shrimp 50 g chicken fillet 70 g garlic, clove 2 pcs. ginger root, cm 1 pc. red chili pepper 1/2 pcs.…

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Tom yum with shrimp and chili sea bass
The secret to the pit is the virtuoso plexus of flavors and the perfect freshness of the ingredients. This is a new variation - with shrimp and chili sea bass.…

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Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air - varungs (owners, cooks, waiters and cleaners in them are usually all…

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