thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air - varungs (owners, cooks, waiters and cleaners in them are usually all…

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fisting

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Thai salad with chicken, shrimp and pineapple
Thai seafood curry soup
Blue Tea and Galangal: New Thai Bar Neon Monkey
Thai Sweet Chili Sauce
Thai prawns on the grill
Rice with spicy chicken and shiitake mushrooms
Tom Yam Kung
Thai appetizer (MIANG KUM)
Thai Shrimp Omelet
Thai noodles

Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Gooey rice
Thus, rice is boiled in Thailand. It is eaten as an accompaniment to any meal, along with any dishes - from eggs and meat to soups and vegetables. In addition,…

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Thai marinade fish

Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is especially good if the climate and weather allow you to sit right next to the barbecue while drinking good white wine and only occasionally brushing off mosquitoes. Continue reading →

Posted in add ground chili, avocado, boiled rice, both sides of the fillet, breadcrumbs

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Thai Chicken with Spicy Potatoes
Thai Chicken Curry
Basmati brown rice with tofu, bell pepper and orange
Thai soup “Burning Sun”
Warm Eggplant Salad
Thai milk soup
Thai squid salad
Yellow curry with Thai eggplant, mini corn and bok choy cabbage
Thai soup “Tom Yam”
Thai prawns on the grill

squeeze throughout prepare leaves dish peppers breadcrumbs garlic shrimp lemongrass climatic sausages smooth ingredients pieces carrots mix juice curry lemon pepper salt leaf plate spicy taste tender suitable soup cilantro sugar peanuts onions water sorghum chicken vinegar temperature ginger boil lime heat sauce saucepan chili

Singapore style noodle with shrimp
The notion of Singapore noodles is very loose. More often than not, it means combining Chinese and Thai or Chinese and Indian cuisine in one recipe. INGREDIENTS 300 g rice…

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Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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Thai Sweet Chili Sauce
A delicious addition to meat and seafood dishes. Thai sauce is famous for its ease of preparation and very high taste, which will satisfy everyone's taste. INGREDIENTS 4 fresh chili…

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