friable
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
salt
chicken
vermicelli
curry
sugar
shake
mix
juice
peanuts
cloves
prepare
sorghum
tender
breadcrumbs
ingredients
cold
scissors
water
distribute
spicy
sauce
products
heat
saucepan
ginger
decoration
season
temperature
vinegar
oyster mushrooms
plate
chili
lime
fennel
cilantro
shrimp
sausages
pieces
throughout
leaves
smooth
chili peppers
pepper
medium
squeeze
lemongrass
department
aroma
turmeric
peppers
climatic
dish
lemon sorghum
lemon
boiler
mushrooms
sambal
nuts
onions
garlic
coriande
boil
soup
suitable
carrots
leaf
taste
zira