red pepper powder
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
aroma
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ingredients
shake
onions
sausages
dish
medium
garlic
saucepan
scissors
ginger
oyster mushrooms
water
climatic
vermicelli
peanuts
tender
mushrooms
zira
shrimp
juice
heat
season
lemon
lemongrass
pepper
taste
boil
coriande
carrots
vinegar
spicy
sugar
plate
suitable
chicken
boiler
sauce
distribute
leaves
department
curry
salt
sorghum
soup
breadcrumbs
cloves
pieces
chili
squeeze
mix
fennel
prepare
sambal
products
cold
chili peppers
leaf
throughout
temperature
lemon sorghum
peppers
lime
smooth
turmeric
nuts
cilantro