red pepper powder
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
pepper
water
peppers
sugar
products
ingredients
boil
saucepan
cilantro
chicken
squeeze
vinegar
lemon
sambal
plate
leaves
onions
breadcrumbs
chili
scissors
soup
vermicelli
boiler
sorghum
sausages
zira
throughout
lime
tender
cold
turmeric
lemongrass
nuts
medium
chili peppers
department
season
salt
carrots
pieces
prepare
taste
coriande
curry
sauce
mushrooms
cloves
lemon sorghum
spicy
oyster mushrooms
juice
distribute
heat
leaf
peanuts
mix
suitable
climatic
garlic
temperature
aroma
shake
shrimp
dish
ginger
decoration
smooth
fennel