red pepper powder
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
oyster mushrooms
garlic
onions
vermicelli
squeeze
medium
mushrooms
carrots
ginger
distribute
cloves
lemon
vinegar
tender
peppers
shrimp
saucepan
heat
smooth
pepper
chili
fennel
sorghum
leaves
lemongrass
taste
aroma
chicken
water
lemon sorghum
sauce
sausages
dish
soup
leaf
season
mix
decoration
prepare
department
zira
plate
cilantro
boiler
sambal
ingredients
pieces
cold
throughout
sugar
chili peppers
boil
coriande
salt
climatic
nuts
lime
shake
juice
turmeric
temperature
scissors
products
suitable
breadcrumbs
peanuts
curry
spicy