red pepper powder
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
distribute
peppers
plate
leaf
shrimp
season
throughout
department
lemon
oyster mushrooms
chili
spicy
fennel
smooth
juice
soup
coriande
pieces
decoration
sausages
medium
temperature
saucepan
carrots
lime
curry
lemongrass
leaves
sugar
scissors
cold
vermicelli
dish
garlic
pepper
breadcrumbs
salt
peanuts
products
onions
tender
zira
sorghum
turmeric
mix
mushrooms
boil
ingredients
taste
chicken
boiler
squeeze
heat
water
cilantro
sambal
cloves
nuts
chili peppers
suitable
sauce
shake
prepare
climatic
ginger
vinegar
aroma
lemon sorghum