thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Thai Banana Tortilla
Thai appetizer (MIANG KUM)
Tom Ka, Thai Coconut Chicken Soup
Thai soup “Burning Sun”
Turkey meatballs in coconut pumpkin sauce
Shrimp Fried Rice
Thai Shrimp Omelet
Thai salmon ceviche with papaya and avocado
Khao Yam, green salad with rice
Thai Coconut Noodle and Shrimp Soup

Thai Chicken Curry
INGREDIENTS 400 ml coconut milk 200 ml chicken stock 2 tbsp. l thai green curry paste 4 skinless chicken breast fillets, total 600 g (cut into strips) 350 g of…

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Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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Thai soup “Tom Yam”

Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine!

Thai soup “Tom Yam”
INGREDIENTS
shrimp 5 pcs.
tomato 1 pc.
champignons 4 pcs.green onion 1 bunch (s)
Tom Yam broth 250 ml
STEP-BY-STEP COOKING RECIPE Continue reading →

Posted in cardboard package, fried sticky rice, shrimp, soup, Thailand

coriande scissors heat chili peppers shake lemongrass shrimp sorghum sauce peppers curry pieces peanuts tender prepare distribute saucepan oyster mushrooms zira breadcrumbs suitable smooth boil vinegar products garlic aroma leaves lemon turmeric sausages taste juice season medium leaf chili water mushrooms nuts dish sambal sugar temperature cilantro ginger lemon sorghum spicy climatic plate soup chicken cloves throughout onions lime salt boiler ingredients mix fennel decoration cold department vermicelli squeeze carrots pepper

Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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lemongrass garlic dish spicy leaf sugar sauce nuts carrots ingredients chili sausages mix vinegar prepare shake leaves shrimp heat pepper oyster mushrooms water peppers lime pieces peanuts taste squeeze cilantro breadcrumbs soup tender cold chili peppers onions curry boiler scissors smooth sorghum boil throughout plate saucepan suitable distribute chicken ginger temperature salt aroma medium vermicelli lemon climatic lemon sorghum juice

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tamarind is such an Asian tree. Long pods with beans are collected from it. Their flesh is edible and very healthy. Improves digestion! From sour and immature tamarind make pasta.…

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