thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Rice flour crusted fish
Those who have been to Vietnam know that food sellers are literally at every step in the cities there. This very food is spread out in large and at the…

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Rice with spicy chicken and shiitake mushrooms
Thai Shrimp Omelet
Spicy Thai seafood soup with lemon sorghum
Tom yum with shrimp and chili sea bass
Gado gado salad
Gooey rice
Blue Tea and Galangal: New Thai Bar Neon Monkey
Basmati brown rice with tofu, bell pepper and orange
Khao Yam, green salad with rice
Tom Yam Kung

Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant. INGREDIENTS dried shiitake mushrooms 50 g long grain rice "National" 1 cup (a) onions 1/2…

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resulting mixture

Rice and Shrimp Rolls

Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.

INGREDIENTS
180 g jasmine rice Continue reading →

Posted in advance, dark intestinal vein, refrigerator, shrimp from the skewers, tiger shrimps

lemon sorghum onions squeeze pepper climatic carrots garlic water sausages shrimp prepare sugar leaf season pieces decoration chili peppers department boiler temperature spicy chicken aroma tender sauce cloves fennel saucepan oyster mushrooms coriande ingredients products vermicelli taste throughout soup sorghum heat suitable leaves curry juice peppers vinegar boil peanuts lemon scissors mix cold ginger chili mushrooms zira medium nuts lemongrass shake plate sambal salt dish distribute turmeric cilantro breadcrumbs smooth lime

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Thai soup “Burning Sun”
Thai roll
Beef Rendang
Sweet black rice
Gooey rice
Thai soup “Tom Yam”
Turkey meatballs in coconut pumpkin sauce
Thai Coconut Noodle and Shrimp Soup
Spicy Thai seafood soup with lemon sorghum
Thai Fried Rice with Seafood

salt peppers soup chicken pieces juice squeeze temperature sauce chili ingredients water tender dish lemongrass lime ginger climatic cilantro sugar taste mix throughout leaves peanuts vinegar plate curry onions pepper breadcrumbs saucepan sorghum lemon spicy leaf prepare garlic sausages suitable carrots heat boil shrimp smooth

Cooking in Thai!
Three popular Thai dishes: Tom Yam soup, curry chicken and banana flat cakes are offered to be prepared by Maxim Kolomatsky, the chef of Shikari restaurant. It turns out a…

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Thai prawns on the grill
The idea of Thai cuisine is based on a balance of tastes. Sweet (cane sugar, coconut milk), spicy (chili pepper, ginger), salty (fish sauce and soy sauce) and sour (lemongrass,…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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