resulting mixture
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
dish
vinegar
nuts
products
coriande
carrots
ingredients
sauce
pieces
shrimp
lemon sorghum
lemongrass
chili peppers
oyster mushrooms
boil
shake
boiler
prepare
medium
sambal
ginger
smooth
salt
peanuts
cilantro
department
fennel
temperature
scissors
heat
squeeze
decoration
juice
mushrooms
cloves
distribute
suitable
vermicelli
onions
pepper
saucepan
peppers
sugar
plate
chili
zira
leaves
turmeric
water
season
sorghum
throughout
aroma
tender
spicy
leaf
taste
sausages
mix
lime
curry
lemon
chicken
climatic
breadcrumbs
cold
garlic
soup