resulting mixture
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
lemon sorghum
onions
squeeze
pepper
climatic
carrots
garlic
water
sausages
shrimp
prepare
sugar
leaf
season
pieces
decoration
chili peppers
department
boiler
temperature
spicy
chicken
aroma
tender
sauce
cloves
fennel
saucepan
oyster mushrooms
coriande
ingredients
products
vermicelli
taste
throughout
soup
sorghum
heat
suitable
leaves
curry
juice
peppers
vinegar
boil
peanuts
lemon
scissors
mix
cold
ginger
chili
mushrooms
zira
medium
nuts
lemongrass
shake
plate
sambal
salt
dish
distribute
turmeric
cilantro
breadcrumbs
smooth
lime