addition
Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu, bell pepper and notes of orange, it is simply irresistible. You can cook 2-3 days in advance, the taste will remain the same if stored in a vacuum container. In the process of cooking, you will need electric scales and measuring bowls Continue reading
tender
heat
sorghum
oyster mushrooms
suitable
prepare
sugar
sambal
taste
chili
peanuts
mushrooms
breadcrumbs
temperature
vinegar
salt
pieces
zira
vermicelli
leaf
fennel
chicken
chili peppers
peppers
onions
medium
leaves
nuts
lime
cold
juice
ginger
lemon sorghum
shake
shrimp
cloves
sausages
department
garlic
products
pepper
season
coriande
aroma
saucepan
boil
decoration
soup
throughout
curry
lemon
scissors
water
spicy
boiler
plate
climatic
carrots
dish
mix
squeeze
distribute
cilantro
sauce
lemongrass
ingredients
turmeric
smooth