thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Rice cakes
Thai Coconut Noodle and Shrimp Soup
Thai red curry paste
Beef Rendang
Thai cuisine
Spicy Thai seafood soup with lemon sorghum
Thai appetizer (MIANG KUM)
Tom Yam Kung
Thai style tomato and strawberry dressing
Thai soup “Burning Sun”

Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants. INGREDIENTS 4–5 ripe Uzbek tomatoes 200 g…

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Thai soup "Tom Yam"
Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine! Thai soup "Tom Yam" INGREDIENTS shrimp 5 pcs. tomato 1 pc. champignons 4 pcs.green onion 1 bunch…

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cocoa

Blue Tea and Galangal: New Thai Bar Neon Monkey

A small evening bar occupied a two-level space in the courtyards of Bolshaya Dmitrovka. On the ground floor there is a spacious contact bar, on the second floor there is a large table recessed on the floor, for those who came for a leisurely conversation and tasting. Continue reading →

Posted in fresh cilantro, galangal root, jasmine rice, sesame oil, syrach sauce

sausages soup juice aroma cilantro peppers boil pieces temperature throughout products boiler squeeze vinegar smooth peanuts mix onions department shake fennel breadcrumbs cloves lemon suitable lemon sorghum ginger spicy taste nuts distribute lemongrass turmeric scissors salt mushrooms medium shrimp lime pepper leaf water sambal dish sorghum saucepan chicken garlic prepare oyster mushrooms curry heat carrots plate decoration sugar chili climatic vermicelli cold season chili peppers leaves zira coriande sauce ingredients tender

Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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lemon sugar juice aroma tender sauce ingredients distribute suitable curry throughout shake dish mix cilantro peppers lime chicken boil boiler garlic chili sorghum climatic taste smooth vermicelli ginger sausages prepare temperature chili peppers squeeze shrimp carrots pieces medium oyster mushrooms scissors vinegar spicy plate saucepan nuts breadcrumbs peanuts cold salt water pepper leaf onions lemongrass leaves heat lemon sorghum soup

Thai prawns on the grill
The idea of Thai cuisine is based on a balance of tastes. Sweet (cane sugar, coconut milk), spicy (chili pepper, ginger), salty (fish sauce and soy sauce) and sour (lemongrass,…

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Thai Coconut Noodle and Shrimp Soup
If you have not had to try Thai cuisine yet, then this soup is a great occasion to start an acquaintance. It has all the iconic Thai products: lemongrass, shrimp,…

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Rice flour crusted fish
Those who have been to Vietnam know that food sellers are literally at every step in the cities there. This very food is spread out in large and at the…

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