thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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fisting

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Thai style pickled cabbage
Thai spring rolls
Thai soup “Tom Yam”
Basmati brown rice with tofu, bell pepper and orange
Thai marinade fish
Thai style tomato and strawberry dressing
Blue Tea and Galangal: New Thai Bar Neon Monkey
Sweet black rice
Thai soup “Burning Sun”
Warm Eggplant Salad

Thai appetizer (MIANG KUM)
One of the most popular snacks in Thailand, it is cooked everywhere, in different versions. Dried shrimp is often used in the recipe. Serve a snack on the leaves of…

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Gooey rice
Thus, rice is boiled in Thailand. It is eaten as an accompaniment to any meal, along with any dishes - from eggs and meat to soups and vegetables. In addition,…

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Thai Chicken with Spicy Potatoes

The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;)

INGREDIENTS
chicken 700 kg
garlic 3 pcs. Continue reading →

Posted in herbs, honey, separate, slices, taste

climatic shake salt boil taste carrots lemon aroma juice sambal onions suitable throughout ingredients garlic scissors dish pieces oyster mushrooms sorghum boiler season breadcrumbs soup shrimp sauce lemongrass smooth distribute temperature sausages vermicelli ginger cilantro mix sugar saucepan zira spicy cloves squeeze leaves peppers chicken decoration medium lime plate nuts leaf curry tender chili coriande heat turmeric vinegar pepper lemon sorghum chili peppers prepare products mushrooms peanuts cold fennel water department

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Gooey rice
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lemon climatic ingredients shrimp lime throughout carrots vinegar plate cilantro chicken sausages sauce prepare leaves taste sugar breadcrumbs chili curry spicy tender boil juice suitable onions mix soup sorghum ginger lemongrass dish water saucepan peanuts salt pieces smooth heat garlic pepper squeeze peppers temperature leaf

Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

...

Tom Ka, Thai Coconut Chicken Soup
INGREDIENTS 300 g chicken breast fillet 1 liter of chicken stock 150 ml coconut milk 2 medium stems of lemon sorghum 4–5 cm of fresh galangal or ginger root 2…

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