thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai style pickled cabbage
INGREDIENTS 1 head of young cabbage 100 g brown sugar 150 ml apple cider vinegar 4 cm fresh ginger root 4 cloves of garlic 12–16 Kaffir lime leaves 100 ml…

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Thai squid salad
Rice flour crusted fish
Thai roll
Tom yum with shrimp and chili sea bass
Thai prawns on the grill
Tom Yam Kung
Thai Coconut Noodle and Shrimp Soup
Thai milk soup
Thai Sweet Chili Sauce
Tom Ka, Thai Coconut Chicken Soup

Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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lemon grass

Thai noodles

INGREDIENTS
Water – 200 ml
Coconut milk – 200 ml
Lemon zest – 20 g
Mushrooms – 50 g
Shrimp in brine – 200 g
Tom Yam pasta – 2 tablespoons
Lemon juice – 2 tablespoons
Black pepper Rollton – 1 tsp
Rice Rollton Noodles – 150 g. Continue reading →

Posted in shrimp, shrimp from the skewers, shrimp in the soup, slices, small pan or ladle

suitable tender smooth peanuts department dish ingredients zira shake cilantro vinegar pepper heat prepare scissors turmeric medium boil boiler shrimp decoration salt leaf soup sausages pieces peppers mushrooms nuts lemon sorghum sambal sugar water lime leaves onions season plate aroma cold chicken products juice coriande climatic lemongrass squeeze curry chili chili peppers carrots taste lemon sorghum spicy sauce saucepan cloves ginger vermicelli oyster mushrooms temperature distribute fennel mix breadcrumbs garlic throughout

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Thai noodles
Thai roll
Thai rice soup with egg
Thai marinade fish
Thai red curry paste
Sweet black rice
Rice flour crusted fish
Rice and Shrimp Rolls
Thai Sweet Chili Sauce
Thai salad with chicken, shrimp and pineapple

salt throughout heat juice chili lemon lemongrass plate taste soup tender pieces sorghum leaves peppers smooth ginger onions temperature cilantro dish mix carrots prepare climatic shrimp saucepan squeeze curry breadcrumbs leaf garlic lime water sauce peanuts sausages spicy vinegar boil sugar ingredients pepper chicken suitable

Tom yum with shrimp and chili sea bass
The secret to the pit is the virtuoso plexus of flavors and the perfect freshness of the ingredients. This is a new variation - with shrimp and chili sea bass.…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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