non-concentrated soy sauce
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant.
dried shiitake mushrooms 50 g
long grain rice “National” 1 cup (a)
onions 1/2 pcs.
garlic (cloves) 2 pcs. Continue reading
shake throughout vermicelli prepare mix garlic pieces cilantro lime season cold sauce saucepan vinegar chili boil sausages tender shrimp carrots leaf curry turmeric peppers boiler dish sugar suitable smooth lemongrass juice ingredients zira squeeze salt soup climatic plate spicy onions decoration temperature nuts coriande breadcrumbs scissors water heat mushrooms ginger distribute sorghum medium chili peppers department cloves sambal fennel peanuts chicken taste products lemon sorghum pepper aroma oyster mushrooms lemon leaves