thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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Thai rice soup with egg
Rice with spicy chicken and shiitake mushrooms
Thai Chicken Curry
Thai noodles
Thai seafood curry soup
Thai squid salad
Thai cuisine
Shrimp Fried Rice
Sweet black rice
Thai milk soup

Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Tamarind is such an Asian tree. Long pods with beans are collected from it. Their flesh is edible and very healthy. Improves digestion! From sour and immature tamarind make pasta.…

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Thai soup "Tom Yam"
Real Thai Tom Yam Soup! Fragrant spicy dish for lovers of Thai cuisine! Thai soup "Tom Yam" INGREDIENTS shrimp 5 pcs. tomato 1 pc. champignons 4 pcs.green onion 1 bunch…

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starch

Warm Eggplant Salad

INGREDIENTS
100 g peeled eggplant
40 g of corn starch
10 g of water
3 sprigs of cilantro
30 g pickled lychee
70 g salad dressing
deep-frying vegetable oil
For salad dressing
60 g sweet chili sauce Continue reading →

Posted in fish sauce, fresh ginger or galangal root, fried bananas, fried in a wok, fried sticky rice

department sambal juice nuts lemon sorghum peanuts mix ingredients zira breadcrumbs smooth sausages sugar chicken shake water medium lemongrass spicy dish vinegar cold peppers lime decoration temperature turmeric leaf pepper boiler plate ginger squeeze garlic oyster mushrooms cilantro taste pieces salt saucepan sauce aroma fennel climatic boil chili peppers carrots leaves tender cloves onions coriande lemon sorghum vermicelli curry mushrooms chili season prepare products soup heat shrimp suitable distribute scissors throughout

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Thai milk soup
Beef Rendang
Shrimp Fried Rice
Thai appetizer (MIANG KUM)
Gooey rice
Classic Thai Food – Pad Thai with Chicken
Basmati brown rice with tofu, bell pepper and orange
Blue Tea and Galangal: New Thai Bar Neon Monkey
Warm Eggplant Salad
Thai Coconut Noodle and Shrimp Soup

vinegar ingredients spicy plate smooth onions chicken sauce juice boil sorghum dish leaves pieces curry sugar suitable peppers salt taste cilantro squeeze breadcrumbs saucepan temperature lemongrass prepare lime soup peanuts pepper sausages garlic chili lemon tender heat leaf carrots shrimp mix throughout climatic ginger water

Thai seafood curry soup
A soup with which you can impress your friends and more! INGREDIENTS 150 ml coconut milk 150 ml cream 22% fat 1 tbsp. l yellow curry paste 1 PC. (stick)…

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What is the use of coconut
In the mid-twentieth century, coconut water was used as a short-term substitute for blood plasma, because the juice of an intact nut is absolutely sterile and has all the necessary…

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Gooey rice
Thus, rice is boiled in Thailand. It is eaten as an accompaniment to any meal, along with any dishes - from eggs and meat to soups and vegetables. In addition,…

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