fish sauce
Warm Eggplant Salad
INGREDIENTS
100 g peeled eggplant
40 g of corn starch
10 g of water
3 sprigs of cilantro
30 g pickled lychee
70 g salad dressing
deep-frying vegetable oil
For salad dressing
60 g sweet chili sauce Continue reading
Thai Coconut Noodle and Shrimp Soup
If you have not had to try Thai cuisine yet, then this soup is a great occasion to start an acquaintance. It has all the iconic Thai products: lemongrass, shrimp, fish sauce, coconut milk, lime and chili.
INGREDIENTS
400 ml coconut milk
250 ml chicken stock or water Continue reading
carrots
products
turmeric
nuts
boiler
shrimp
distribute
oyster mushrooms
leaves
squeeze
cilantro
chicken
lemon sorghum
saucepan
mix
sambal
lemon
dish
ginger
sugar
soup
decoration
department
leaf
suitable
climatic
vermicelli
prepare
taste
zira
medium
onions
breadcrumbs
scissors
fennel
peppers
aroma
mushrooms
salt
ingredients
garlic
plate
peanuts
heat
season
water
temperature
lemongrass
chili
smooth
vinegar
pieces
cloves
sorghum
lime
throughout
shake
curry
pepper
sausages
juice
sauce
coriande
boil
chili peppers
spicy
tender
cold