fish sauce
Warm Eggplant Salad
INGREDIENTS
100 g peeled eggplant
40 g of corn starch
10 g of water
3 sprigs of cilantro
30 g pickled lychee
70 g salad dressing
deep-frying vegetable oil
For salad dressing
60 g sweet chili sauce Continue reading
Thai Coconut Noodle and Shrimp Soup
If you have not had to try Thai cuisine yet, then this soup is a great occasion to start an acquaintance. It has all the iconic Thai products: lemongrass, shrimp, fish sauce, coconut milk, lime and chili.
INGREDIENTS
400 ml coconut milk
250 ml chicken stock or water Continue reading
onions
chili peppers
suitable
lemon
curry
oyster mushrooms
dish
carrots
spicy
department
plate
cilantro
lime
decoration
mushrooms
sauce
soup
lemon sorghum
tender
coriande
vermicelli
chicken
sausages
taste
saucepan
heat
sugar
aroma
fennel
shake
water
sambal
ginger
mix
products
scissors
leaves
prepare
leaf
garlic
shrimp
distribute
temperature
breadcrumbs
pieces
turmeric
smooth
nuts
juice
boiler
peppers
cloves
peanuts
medium
zira
throughout
pepper
boil
cold
salt
vinegar
ingredients
sorghum
climatic
season
squeeze
lemongrass
chili