thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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Thai squid salad
Cooking in Thai!
Basmati brown rice with tofu, bell pepper and orange
Thai soup “Tom Yam”
Gado gado salad
Thai milk soup
Thai prawns on the grill
Beef Rendang
Thai appetizer (MIANG KUM)
Rice cakes

Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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teaspoon

Shrimp Fried Rice

INGREDIENTS
shrimp 12 pcs.
ground curry 1 tsp
garlic, clove 1 pc.
brown rice 50 g
soy sauce 1 tbsp
1/4 chili pepper
vegetable oil 3 tbsp Continue reading →

Posted in greens, rice, shrimp, vegetables, water

shake pepper ingredients zira medium leaves soup vermicelli sausages onions cloves peanuts tender lemongrass lemon oyster mushrooms sambal juice turmeric smooth dish chili salt scissors mushrooms taste boiler season lemon sorghum plate garlic carrots distribute prepare coriande climatic pieces cold lime nuts saucepan breadcrumbs chicken department sorghum water sugar peppers decoration aroma products chili peppers curry leaf ginger spicy throughout fennel cilantro shrimp sauce heat boil mix squeeze suitable temperature vinegar

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Basmati brown rice with tofu, bell pepper and orange
Gooey rice
Thai squid salad
Rice with spicy chicken and shiitake mushrooms
Turkey meatballs in coconut pumpkin sauce
Tom Yam Kung
Thai seafood curry soup
Thai Shrimp Omelet
Thai red curry paste
Thai soup “Burning Sun”

pepper breadcrumbs heat ginger leaves leaf sausages prepare temperature sauce vinegar water pieces suitable chili saucepan tender throughout taste climatic garlic cilantro squeeze lemon mix lemongrass curry shrimp juice spicy dish lime smooth ingredients carrots chicken salt peanuts sugar soup peppers sorghum plate boil onions

Warm Eggplant Salad
INGREDIENTS 100 g peeled eggplant 40 g of corn starch 10 g of water 3 sprigs of cilantro 30 g pickled lychee 70 g salad dressing deep-frying vegetable oil For…

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Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner. INGREDIENTS…

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Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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