Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
180 g jasmine rice Continue reading
cold coriande cilantro saucepan chicken lime aroma lemongrass plate ingredients lemon temperature season soup chili peppers smooth spicy salt decoration peppers mushrooms boil vermicelli ginger mix turmeric lemon sorghum peanuts squeeze onions vinegar zira tender shrimp sauce sugar dish sausages fennel leaf sambal pepper water department oyster mushrooms leaves carrots taste boiler products heat pieces suitable climatic juice prepare garlic cloves breadcrumbs sorghum medium distribute shake nuts chili scissors curry throughout