Chinese
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
saucepan
soup
season
shake
sausages
turmeric
cloves
pieces
suitable
juice
leaf
pepper
temperature
lemongrass
aroma
sauce
spicy
cilantro
mushrooms
prepare
taste
squeeze
medium
vinegar
salt
ginger
smooth
sambal
fennel
carrots
cold
climatic
sorghum
ingredients
mix
boil
distribute
sugar
heat
lemon sorghum
garlic
breadcrumbs
vermicelli
oyster mushrooms
peppers
onions
water
chili
chicken
peanuts
decoration
leaves
throughout
chili peppers
shrimp
plate
lime
nuts
products
scissors
lemon
curry
department
zira
dish
coriande
tender
boiler