Chinese
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
ingredients
medium
climatic
carrots
lemon
vinegar
soup
smooth
chili peppers
sugar
decoration
heat
dish
pepper
shrimp
vermicelli
lime
boiler
season
squeeze
peanuts
shake
pieces
lemon sorghum
saucepan
mix
turmeric
tender
garlic
temperature
throughout
department
juice
prepare
boil
cold
cloves
sorghum
sauce
distribute
suitable
sambal
leaves
peppers
oyster mushrooms
zira
cilantro
curry
taste
aroma
chili
products
coriande
nuts
breadcrumbs
sausages
fennel
plate
lemongrass
chicken
onions
water
leaf
mushrooms
salt
ginger
scissors
spicy