Chinese
Rice and Shrimp Rolls
Indonesians are very respectful of food. This is evidenced by the numerous mobile eateries in the open air – varungs (owners, cooks, waiters and cleaners in them are usually all from the same family), a huge number of small restaurants and such exquisite recipes.
INGREDIENTS
180 g jasmine rice Continue reading
boiler
plate
garlic
products
decoration
smooth
saucepan
turmeric
lemon sorghum
sambal
carrots
pieces
lemon
oyster mushrooms
squeeze
ingredients
breadcrumbs
salt
mix
sugar
chili
prepare
chili peppers
leaf
curry
pepper
boil
nuts
distribute
coriande
fennel
scissors
sausages
climatic
spicy
dish
vermicelli
leaves
tender
peppers
cloves
ginger
juice
vinegar
suitable
water
shake
cilantro
heat
soup
sauce
lemongrass
season
onions
temperature
aroma
chicken
shrimp
mushrooms
medium
cold
lime
taste
sorghum
peanuts
throughout
department
zira