thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Thai soup “Burning Sun”
Shrimp Fried Rice
Rice flour crusted fish
Blue Tea and Galangal: New Thai Bar Neon Monkey
Rice cakes
Beef Rendang
Thai milk soup
Khao Yam, green salad with rice
Thai prawns on the grill
Yellow curry with Thai eggplant, mini corn and bok choy cabbage

Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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strawberry

Thai style tomato and strawberry dressing

Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.

INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optional Continue reading →

Posted in chop finely, chopped onions, chopped peanuts, cilantro, cilantro leaves

climatic peanuts products vinegar tender department shrimp pieces heat ingredients decoration shake temperature aroma water dish lemongrass leaves onions saucepan mushrooms peppers juice pepper chicken lime ginger lemon throughout salt breadcrumbs fennel boiler curry nuts leaf lemon sorghum spicy boil plate mix vermicelli distribute carrots sauce prepare soup scissors cloves garlic sausages chili sorghum sugar taste cold smooth season medium chili peppers turmeric coriande cilantro squeeze suitable sambal oyster mushrooms zira

Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant. INGREDIENTS dried shiitake mushrooms 50 g long grain rice "National" 1 cup (a) onions 1/2…

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lemongrass temperature breadcrumbs smooth distribute ginger lime scissors sorghum climatic medium sauce plate juice onions peppers saucepan spicy aroma boiler curry leaves boil ingredients heat tender prepare chicken sugar pieces shake water dish mix squeeze garlic vinegar peanuts taste cilantro salt leaf chili shrimp soup lemon oyster mushrooms carrots sausages throughout pepper lemon sorghum nuts cold vermicelli suitable chili peppers

Basmati brown rice with tofu, bell pepper and orange
I love brown rice. Properly prepared, it gives saturation for long hours, reduces appetite, is rich in minerals, especially potassium, and vitamins B, E, PP, and in combination with tofu,…

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Gado gado salad
This salad with an amazing name for us is an Asian version of French Nicoise. That is, different ingredients are laid out on one dish - mostly vegetables, but there…

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Thai marinade fish
Such fish is best prepared for an informal family dinner, when everyone can, without being embarrassed by the formal situation, deal with a fish ridge, bones and skin. It is…

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