Monthly Archives: February 2018
Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.
INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optional Continue reading
Thai roll
INGREDIENTS
rice paper 2 pcs.
shrimp 3 pcs.
thai mango 20 g
avocado 20 g
cucumber 20 g
green peas 20 g Continue reading
pieces
cold
scissors
taste
distribute
sorghum
ginger
squeeze
sugar
products
sambal
mix
onions
lemon sorghum
season
salt
cilantro
temperature
turmeric
medium
water
chili peppers
peppers
department
vermicelli
peanuts
curry
chili
shrimp
leaf
leaves
suitable
smooth
nuts
oyster mushrooms
lemon
spicy
prepare
boiler
mushrooms
throughout
sausages
carrots
dish
sauce
zira
shake
garlic
soup
juice
lime
fennel
heat
coriande
vinegar
plate
chicken
climatic
saucepan
tender
breadcrumbs
pepper
decoration
ingredients
cloves
lemongrass
aroma
boil
