Monthly Archives: February 2018
Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.
INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
fried cheese for serving, optional Continue reading
Thai roll
INGREDIENTS
rice paper 2 pcs.
shrimp 3 pcs.
thai mango 20 g
avocado 20 g
cucumber 20 g
green peas 20 g Continue reading
prepare
smooth
chili
saucepan
sausages
vermicelli
sorghum
lemon sorghum
peanuts
carrots
suitable
peppers
zira
leaves
dish
tender
lemongrass
ginger
squeeze
boiler
juice
garlic
scissors
chili peppers
shrimp
throughout
turmeric
taste
nuts
onions
cold
sugar
medium
distribute
aroma
heat
department
sambal
climatic
leaf
curry
season
pepper
salt
lime
breadcrumbs
lemon
products
temperature
cilantro
pieces
cloves
mushrooms
plate
shake
soup
boil
chicken
ingredients
decoration
coriande
sauce
mix
fennel
oyster mushrooms
water
spicy
vinegar