thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Khao Yam, green salad with rice
Since rice is the main food of Thais, in every house it is cooked immediately in large quantities. What remains after lunch or dinner is used to prepare other dishes.…

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Thai Banana Tortilla
Classic Thai Food – Pad Thai with Chicken
Spicy Thai seafood soup with lemon sorghum
Thai style pickled cabbage
Tom Yam Kung
Rice and Shrimp Rolls
Rice cakes
Thai soup “Burning Sun”
Thai milk soup
Thai Chicken with Spicy Potatoes

Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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Spicy Thai seafood soup with lemon sorghum
From this hot soup smells like real Thailand - that noisy, sea, floral, dark-skinned and smiling paradise with spicy aromas, in which we love to go to rest - well,…

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dissolves

Thai salmon ceviche with papaya and avocado

INGREDIENTS
avocado 120 g
papaya 120 g
salmon fillet 360 g
cilantro 24 g
chili pepper 4 g
soya dongu 200 ml
fish sauce 400 ml
tabasco 40 ml
lime juice 60 ml
granulated sugar 28 ml Continue reading →

Posted in avocado, cilantro, peppers, preparation, salad cup

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Thai squid salad
Tom Yam Kung
Thai seafood curry soup
What is the use of coconut
Cooking in Thai!
Thai marinade fish
Turkey meatballs in coconut pumpkin sauce
Yellow curry with Thai eggplant, mini corn and bok choy cabbage
Thai salad with chicken, shrimp and pineapple
Thai style pickled cabbage

salt ingredients ginger taste chicken vinegar sorghum climatic water peppers mix lime throughout shrimp pepper soup sausages saucepan cilantro sauce suitable prepare boil curry onions juice plate garlic dish tender lemongrass smooth heat lemon breadcrumbs squeeze leaves pieces peanuts chili spicy carrots sugar leaf temperature

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Thai style tomato and strawberry dressing
Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants. INGREDIENTS 4–5 ripe Uzbek tomatoes 200 g…

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Tom Ka, Thai Coconut Chicken Soup
INGREDIENTS 300 g chicken breast fillet 1 liter of chicken stock 150 ml coconut milk 2 medium stems of lemon sorghum 4–5 cm of fresh galangal or ginger root 2…

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