thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Spicy Thai seafood soup with lemon sorghum
Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Thai red curry paste
Thai prawns on the grill
Rice with spicy chicken and shiitake mushrooms
Thai milk soup
Shrimp Fried Rice
Thai Coconut Noodle and Shrimp Soup
Khao Yam, green salad with rice
Thai style pickled cabbage

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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dressing

Warm Eggplant Salad

INGREDIENTS
100 g peeled eggplant
40 g of corn starch
10 g of water
3 sprigs of cilantro
30 g pickled lychee
70 g salad dressing
deep-frying vegetable oil
For salad dressing
60 g sweet chili sauce Continue reading →

Posted in fish sauce, fresh ginger or galangal root, fried bananas, fried in a wok, fried sticky rice

temperature juice peanuts lemon plate pieces boil curry coriande carrots chili peppers lemon sorghum zira sugar chili water salt boiler prepare garlic lemongrass peppers heat cilantro sauce sorghum shake oyster mushrooms vinegar leaves season sausages department tender scissors throughout fennel cloves nuts products decoration vermicelli taste leaf chicken climatic ginger mushrooms soup squeeze shrimp turmeric distribute mix medium smooth breadcrumbs ingredients suitable aroma sambal pepper lime onions spicy cold dish saucepan

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Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Warm Eggplant Salad
Thai soup “Tom Yam”
Thai rice soup with egg
Thai Shrimp Omelet
Thai squid salad
Cooking in Thai!
What is the use of coconut
Thai soup “Burning Sun”
Thai Coconut Noodle and Shrimp Soup

ginger pepper squeeze temperature vinegar sausages sugar curry carrots garlic lemongrass smooth taste shrimp leaves dish soup cilantro spicy tender climatic lemon saucepan salt throughout heat chicken chili plate prepare juice onions leaf breadcrumbs lime peppers peanuts pieces sorghum sauce ingredients mix water boil suitable

Rice with spicy chicken and shiitake mushrooms
Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant. INGREDIENTS dried shiitake mushrooms 50 g long grain rice "National" 1 cup (a) onions 1/2…

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Thai Fried Rice with Seafood
I present to you the recipe for making Thai fried rice with seafood. The dish is simply incomparable in taste, I advise everyone to try it! Thai Fried Rice with…

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Thai Banana Tortilla
A banana flat cake is perhaps the most popular Thai dessert. And the real street food: in Thailand, it is cooked on the street, on a mobile stove. If you…

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