version
Cooking in Thai!
Three popular Thai dishes: Tom Yam soup, curry chicken and banana flat cakes are offered to be prepared by Maxim Kolomatsky, the chef of Shikari restaurant. It turns out a full Thai lunch. A compote – at your discretion.
In the original, they don’t add chum salmon and put rice in that pit, as Chef Maxim Kolomatsky did. But to taste, this version of the soup can be considered almost classic. Continue reading
salt
sauce
sorghum
ginger
chicken
aroma
sausages
oyster mushrooms
saucepan
cloves
squeeze
department
decoration
nuts
smooth
pepper
zira
vermicelli
garlic
chili peppers
juice
shake
boil
dish
fennel
peppers
taste
shrimp
lime
breadcrumbs
pieces
chili
lemon
onions
temperature
sugar
carrots
climatic
leaves
mushrooms
heat
prepare
soup
plate
medium
leaf
sambal
lemongrass
cold
spicy
ingredients
mix
suitable
lemon sorghum
coriande
peanuts
water
tender
throughout
curry
boiler
season
vinegar
distribute
scissors
cilantro
turmeric
products