thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai noodles
INGREDIENTS Water - 200 ml Coconut milk - 200 ml Lemon zest - 20 g Mushrooms - 50 g Shrimp in brine - 200 g Tom Yam pasta - 2…

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Thai prawns on the grill
What is the use of coconut
Thai noodles
Thai salmon ceviche with papaya and avocado
Thai appetizer (MIANG KUM)
Thai seafood curry soup
Rice and Shrimp Rolls
Basmati brown rice with tofu, bell pepper and orange
Thai roll
Thai red curry paste

Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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Thai prawns on the grill
The idea of Thai cuisine is based on a balance of tastes. Sweet (cane sugar, coconut milk), spicy (chili pepper, ginger), salty (fish sauce and soy sauce) and sour (lemongrass,…

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case

Rice with spicy chicken and shiitake mushrooms

Shiitake, with an interesting woody flavor, create magic and make the dish very bright, piquant.

INGREDIENTS
dried shiitake mushrooms 50 g
long grain rice “National” 1 cup (a)
onions 1/2 pcs.
garlic (cloves) 2 pcs. Continue reading →

Posted in absorb moisture, add ground chili, advance, avocado, black glutinous rice

coriande soup heat mix juice garlic tender lime decoration dish prepare temperature ingredients nuts distribute zira mushrooms sorghum fennel throughout aroma vermicelli carrots season chicken taste cloves leaves climatic lemon sorghum sambal medium cilantro shrimp shake pieces chili peppers boiler boil suitable water squeeze lemongrass sauce peppers ginger oyster mushrooms scissors sugar peanuts department plate spicy cold onions smooth chili pepper salt breadcrumbs curry leaf saucepan sausages turmeric vinegar products lemon

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Thai soup “Burning Sun”
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Thai salmon ceviche with papaya and avocado
Thai roll
Turkey meatballs in coconut pumpkin sauce
Khao Yam, green salad with rice

leaf lime garlic throughout curry shrimp suitable spicy tender mix lemongrass sauce peanuts heat vinegar sugar leaves prepare climatic chili dish cilantro ingredients taste water breadcrumbs squeeze plate saucepan carrots juice salt sorghum pepper peppers temperature smooth ginger lemon sausages onions pieces chicken boil soup

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Thai rice soup with egg
In Thai cuisine, many different spices and spices are used, and they are known to have a warming property. Try to make such a soup in the Thai manner. INGREDIENTS…

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