room
Thai style pickled cabbage
INGREDIENTS
1 head of young cabbage
100 g brown sugar
150 ml apple cider vinegar
4 cm fresh ginger root
4 cloves of garlic
12–16 Kaffir lime leaves
100 ml of vegetable oil
2 tbsp. l tom yum pasta
1 tbsp. l coarse non-iodized salt Continue reading
lemon
vinegar
season
boil
medium
distribute
curry
climatic
water
peanuts
ginger
prepare
pieces
temperature
juice
spicy
heat
scissors
lemongrass
dish
fennel
saucepan
sausages
chili
sauce
cilantro
taste
carrots
mix
pepper
turmeric
shrimp
leaves
shake
tender
sugar
vermicelli
oyster mushrooms
chili peppers
smooth
peppers
products
soup
department
lemon sorghum
plate
chicken
squeeze
onions
nuts
coriande
zira
sambal
mushrooms
salt
cloves
breadcrumbs
sorghum
boiler
lime
aroma
garlic
suitable
ingredients
leaf
cold
throughout
decoration