salt until dissolved
Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste at home if you do not like spicy, Asia and travel. Well, if you do not travel, then at least go to restaurants. Thai curry is amazing food. Sometimes they are so sharp that it seems: you can no longer eat a spoon! And then you reach for the supplement … Continue reading
Thai style pickled cabbage
INGREDIENTS
1 head of young cabbage
100 g brown sugar
150 ml apple cider vinegar
4 cm fresh ginger root
4 cloves of garlic
12–16 Kaffir lime leaves
100 ml of vegetable oil
2 tbsp. l tom yum pasta
1 tbsp. l coarse non-iodized salt Continue reading
leaf
plate
nuts
throughout
squeeze
products
lemon
cold
oyster mushrooms
vermicelli
heat
sugar
water
sambal
season
mix
juice
suitable
temperature
pepper
prepare
spicy
climatic
saucepan
shrimp
lemongrass
garlic
dish
pieces
onions
scissors
soup
chicken
sauce
cloves
medium
decoration
chili peppers
shake
smooth
sausages
chili
lime
carrots
lemon sorghum
tender
mushrooms
coriande
leaves
peanuts
curry
sorghum
boil
taste
distribute
department
aroma
cilantro
fennel
salt
ginger
turmeric
ingredients
breadcrumbs
vinegar
peppers
boiler
zira