thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai red curry paste
There are such seasonings in the world, the presence of which in the house says a lot about its owners. Agree, it is unlikely that you will keep curry paste…

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fisting

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Thai appetizer (MIANG KUM)
Thai marinade fish
Thai Chicken with Spicy Potatoes
Thai noodles
Thai red curry paste
Tom Yam Kung
Thai Chicken Curry
Thai milk soup
Rice with spicy chicken and shiitake mushrooms
Basmati brown rice with tofu, bell pepper and orange

Thai salad with chicken, shrimp and pineapple
INGREDIENTS 400 g boiled chicken 200 g boiled shrimp 0.5 fresh pineapple 1 head of lettuce 1 onion 2 branches of parsley and mint 1 lemon 2 tbsp vegetable oil…

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Tom Ka, Thai Coconut Chicken Soup
INGREDIENTS 300 g chicken breast fillet 1 liter of chicken stock 150 ml coconut milk 2 medium stems of lemon sorghum 4–5 cm of fresh galangal or ginger root 2…

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slices

Thai style tomato and strawberry dressing

Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.

INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
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Posted in chop finely, chopped onions, chopped peanuts, cilantro, cilantro leaves

ginger decoration chili coriande mushrooms sauce suitable leaves products lime vermicelli cloves nuts climatic distribute turmeric juice breadcrumbs zira tender smooth plate lemon department mix cilantro aroma heat oyster mushrooms onions squeeze peppers temperature chicken garlic water fennel spicy shake scissors medium shrimp curry lemongrass peanuts soup pieces salt dish vinegar taste cold season sugar sambal pepper sausages leaf saucepan prepare boiler carrots chili peppers lemon sorghum sorghum ingredients boil throughout

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Basmati brown rice with tofu, bell pepper and orange
Thai Shrimp Omelet
Gooey rice
Thai style tomato and strawberry dressing
Singapore style noodle with shrimp
Thai squid salad
Thai roll
Thai appetizer (MIANG KUM)
Thai squid salad
Thai rice soup with egg

prepare spicy tender squeeze leaves cilantro sugar climatic plate lime curry sorghum breadcrumbs heat water suitable pepper mix ingredients salt vinegar peppers shrimp ginger taste carrots juice temperature onions soup saucepan sausages garlic dish throughout chicken pieces lemongrass peanuts chili lemon sauce leaf boil smooth

Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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Shrimp Fried Rice
INGREDIENTS shrimp 12 pcs. ground curry 1 tsp garlic, clove 1 pc. brown rice 50 g soy sauce 1 tbsp 1/4 chili pepper vegetable oil 3 tbspsugar 1/2 tsp STEP-BY-STEP…

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