thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai style pickled cabbage
INGREDIENTS 1 head of young cabbage 100 g brown sugar 150 ml apple cider vinegar 4 cm fresh ginger root 4 cloves of garlic 12–16 Kaffir lime leaves 100 ml…

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fisting

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Thai squid salad
Thai Sweet Chili Sauce
Thai soup “Tom Yam”
Thai Coconut Noodle and Shrimp Soup
Thai spring rolls
Shrimp Fried Rice
Thai appetizer (MIANG KUM)
Rice and Shrimp Rolls
Gooey rice
Basmati brown rice with tofu, bell pepper and orange

Thai Chicken with Spicy Potatoes
The combination of sweet and sour sauce favorably emphasizes the taste of tender chicken, moreover, the simplicity of preparation makes this recipe beneficial for busy housewives;) INGREDIENTS chicken 700 kg…

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Gado gado salad
This salad with an amazing name for us is an Asian version of French Nicoise. That is, different ingredients are laid out on one dish - mostly vegetables, but there…

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suluguni

Thai style tomato and strawberry dressing

Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.

INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
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Posted in chop finely, chopped onions, chopped peanuts, cilantro, cilantro leaves

ingredients boiler lemongrass soup department scissors saucepan leaf climatic cloves vinegar leaves oyster mushrooms cold products sorghum breadcrumbs pieces dish mushrooms heat sausages onions turmeric plate squeeze taste smooth sugar salt garlic medium chili peppers lemon cilantro juice shrimp chili season nuts peanuts throughout tender peppers boil curry suitable coriande shake zira aroma carrots prepare decoration pepper water ginger lemon sorghum fennel sauce temperature mix distribute chicken spicy vermicelli sambal lime

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Rice and Shrimp Rolls
Cooking in Thai!
Spicy Thai seafood soup with lemon sorghum
Thai style pickled cabbage
Thai appetizer (MIANG KUM)
Thai milk soup
Gado gado salad
Rice cakes
Thai prawns on the grill
Thai rice soup with egg

heat taste pieces boil leaves garlic saucepan salt soup pepper suitable peppers dish cilantro squeeze sauce lemon spicy mix temperature smooth curry sausages prepare carrots ingredients lemongrass ginger plate peanuts onions lime climatic tender sorghum throughout chicken breadcrumbs shrimp vinegar sugar leaf juice chili water

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Thai Sweet Chili Sauce
A delicious addition to meat and seafood dishes. Thai sauce is famous for its ease of preparation and very high taste, which will satisfy everyone's taste. INGREDIENTS 4 fresh chili…

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Sweet black rice
Frankly speaking, from our European point of view, desserts are not the strongest place in many Asian cuisines. And who needs them there, when so many goodies all year round…

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