thin slices
fibers
chicken
marinade
vegetable
cool the sauce
remove the ladle
sauce begins to thicken
mix the corn starch
small pan or ladle

Thai style pickled cabbage
INGREDIENTS 1 head of young cabbage 100 g brown sugar 150 ml apple cider vinegar 4 cm fresh ginger root 4 cloves of garlic 12–16 Kaffir lime leaves 100 ml…

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Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Thai rice soup with egg
Rice with spicy chicken and shiitake mushrooms
Rice cakes
Thai spring rolls
Thai salmon ceviche with papaya and avocado
Thai noodles
Thai squid salad
Thai Sweet Chili Sauce
Thai style tomato and strawberry dressing

Turkey meatballs in coconut pumpkin sauce
Thai style dish. Pumpkin in this sauce sounds delicate, other additives dominate - curry, coconut, chili. In a plate you will taste salty, spicy, sweet and sour at the same…

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Beef Rendang
This indonesian and malay dish is most aboriginal called festive. Beef, coconut milk and lots of spices are stewed together, sometimes a few hours, after which the rendang is served…

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suluguni

Thai style tomato and strawberry dressing

Dressing in this salad plays a major role. Tomatoes are also required, but strawberries can be replaced with peaches, apricots, plums or currants.

INGREDIENTS
4–5 ripe Uzbek tomatoes
200 g strawberries
1 red Crimean onion
salt
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Posted in chop finely, chopped onions, chopped peanuts, cilantro, cilantro leaves

shake zira leaf heat vermicelli lime aroma curry leaves tender chili coriande ingredients peanuts juice shrimp sambal lemon sorghum department taste fennel sauce ginger garlic cilantro decoration boiler suitable medium chili peppers cold saucepan onions lemongrass mushrooms temperature pieces turmeric boil mix sugar spicy smooth throughout salt climatic carrots prepare squeeze peppers scissors vinegar soup cloves dish lemon nuts chicken products breadcrumbs distribute water pepper oyster mushrooms season sorghum plate sausages

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Phad Thai with Shrimp and Rice Noodles in Tamarind Sauce
Rice with spicy chicken and shiitake mushrooms
Beef Rendang
Sweet black rice
Rice flour crusted fish
Rice cakes
Thai Fried Rice with Seafood
Khao Yam, green salad with rice
Yellow curry with Thai eggplant, mini corn and bok choy cabbage
Thai cuisine

plate water sausages dish mix squeeze carrots garlic vinegar chicken breadcrumbs onions cilantro sorghum shrimp climatic curry peppers pepper peanuts lemongrass lime soup smooth leaf ingredients ginger prepare throughout chili sugar spicy boil taste juice lemon salt sauce saucepan suitable leaves tender heat pieces temperature

Thai soup "Burning Sun"
INGREDIENTS Chicken broth (from breasts) - 1 liter Half lime juice Shallots - 1 pcs. Lemon grass - 20 g Curry - 1 tsp Zira - 0.5 tsp Chili pepper…

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Thai spring rolls
Our compatriots, having returned from Thailand, are sure to talk about what they tried there and what they did not dare to try. It seems that not a single tourist…

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